APA (7th ed.) Citation

(2009). Improving the sensory and nutritional quality of fresh meat. Woodhead Pub.

Chicago Style (17th ed.) Citation

Improving the Sensory and Nutritional Quality of Fresh Meat. Cambridge: Woodhead Pub, 2009.

MLA (9th ed.) Citation

Improving the Sensory and Nutritional Quality of Fresh Meat. Woodhead Pub, 2009.

Warning: These citations may not always be 100% accurate.