Cellulose and cellulose derivatives in the food industry: fundamentals and applications
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Weinheim
Wiley-VCH
2014
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| Subjects: | |
| Online Access: | FRO01 TUM01 Volltext |
| Physical Description: | 1 Online-Ressource |
| ISBN: | 3527682937 9783527682935 |
Staff View
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 661 - Technology of industrial chemicals |
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| id | DE-604.BV042142190 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:13:44Z |
| institution | BVB |
| isbn | 3527682937 9783527682935 |
| language | English |
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| publishDate | 2014 |
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| spelling | Wüstenberg, Tanja Verfasser aut Cellulose and cellulose derivatives in the food industry fundamentals and applications Tanja Wüstenberg Weinheim Wiley-VCH 2014 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Cellulose Food additives Cellulose (DE-588)4147454-5 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Cellulosederivate (DE-588)4147460-0 gnd rswk-swf Hydrokolloid (DE-588)4113979-3 gnd rswk-swf Cellulose (DE-588)4147454-5 s Cellulosederivate (DE-588)4147460-0 s Lebensmitteltechnologie (DE-588)4034901-9 s Hydrokolloid (DE-588)4113979-3 s DE-604 Erscheint auch als Druckausgabe 978-3-527-33758-3 https://onlinelibrary.wiley.com/doi/book/10.1002/9783527682935 Verlag Volltext |
| spellingShingle | Wüstenberg, Tanja Cellulose and cellulose derivatives in the food industry fundamentals and applications Cellulose Food additives Cellulose (DE-588)4147454-5 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd Cellulosederivate (DE-588)4147460-0 gnd Hydrokolloid (DE-588)4113979-3 gnd |
| subject_GND | (DE-588)4147454-5 (DE-588)4034901-9 (DE-588)4147460-0 (DE-588)4113979-3 |
| title | Cellulose and cellulose derivatives in the food industry fundamentals and applications |
| title_auth | Cellulose and cellulose derivatives in the food industry fundamentals and applications |
| title_exact_search | Cellulose and cellulose derivatives in the food industry fundamentals and applications |
| title_full | Cellulose and cellulose derivatives in the food industry fundamentals and applications Tanja Wüstenberg |
| title_fullStr | Cellulose and cellulose derivatives in the food industry fundamentals and applications Tanja Wüstenberg |
| title_full_unstemmed | Cellulose and cellulose derivatives in the food industry fundamentals and applications Tanja Wüstenberg |
| title_short | Cellulose and cellulose derivatives in the food industry |
| title_sort | cellulose and cellulose derivatives in the food industry fundamentals and applications |
| title_sub | fundamentals and applications |
| topic | Cellulose Food additives Cellulose (DE-588)4147454-5 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd Cellulosederivate (DE-588)4147460-0 gnd Hydrokolloid (DE-588)4113979-3 gnd |
| topic_facet | Cellulose Food additives Lebensmitteltechnologie Cellulosederivate Hydrokolloid |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9783527682935 |
| work_keys_str_mv | AT wustenbergtanja celluloseandcellulosederivativesinthefoodindustryfundamentalsandapplications |