Bacterial Diversity in Sustainable Agriculture:
Diversity exists among all kinds of microorganisms. As evolution preceded new kinds of microorganisms appeared. The structural, functional and genetic diversity of any cell represents its evolutionary event. Both culturable and non-culturable (metagenomic) bacteria play a significant role in human...
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cham [u.a.]
Springer
2014
|
| Series: | Sustainable Development and Biodiversity
1 |
| Subjects: | |
| Online Access: | TUM01 UBT01 Volltext Inhaltsverzeichnis Abstract |
| Summary: | Diversity exists among all kinds of microorganisms. As evolution preceded new kinds of microorganisms appeared. The structural, functional and genetic diversity of any cell represents its evolutionary event. Both culturable and non-culturable (metagenomic) bacteria play a significant role in human welfare. They have multifarious functions, as effective as other synthetic agents applied in agro-ecosystem. The various facets of bacterial diversity are presented in relation to their emergence in agriculture in this volume entitled "Bacterial Diversity in Sustainable Agriculture" |
| Physical Description: | 1 Online-Ressource |
| ISBN: | 9783319059365 |
| DOI: | 10.1007/978-3-319-05936-5 |
Staff View
MARC
| LEADER | 00000nmm a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV042114222 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 141013s2014 |||| o||u| ||||||eng d | ||
| 020 | |a 9783319059365 |c Online |9 978-3-319-05936-5 | ||
| 024 | 7 | |a 10.1007/978-3-319-05936-5 |2 doi | |
| 035 | |a (OCoLC)892074989 | ||
| 035 | |a (DE-599)GBV797791302 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-703 |a DE-91 | ||
| 050 | 0 | |a QH541.15.B56 | |
| 082 | 0 | |a 570 | |
| 084 | |a BIO 000 |2 stub | ||
| 100 | 1 | |a Maheshwari, Dinesh K. |e Verfasser |0 (DE-588)1030374600 |4 aut | |
| 245 | 1 | 0 | |a Bacterial Diversity in Sustainable Agriculture |c Dinesh K. Maheshwari, ed. |
| 264 | 1 | |a Cham [u.a.] |b Springer |c 2014 | |
| 300 | |a 1 Online-Ressource | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 490 | 1 | |a Sustainable Development and Biodiversity |v 1 | |
| 520 | 1 | |a Diversity exists among all kinds of microorganisms. As evolution preceded new kinds of microorganisms appeared. The structural, functional and genetic diversity of any cell represents its evolutionary event. Both culturable and non-culturable (metagenomic) bacteria play a significant role in human welfare. They have multifarious functions, as effective as other synthetic agents applied in agro-ecosystem. The various facets of bacterial diversity are presented in relation to their emergence in agriculture in this volume entitled "Bacterial Diversity in Sustainable Agriculture" | |
| 650 | 4 | |a Biowissenschaften | |
| 650 | 4 | |a Life sciences | |
| 650 | 4 | |a Biodiversity | |
| 650 | 4 | |a Microbial ecology | |
| 650 | 4 | |a Conservation biology | |
| 650 | 4 | |a Microbial genetics | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druckausgabe |z 978-3-319-05935-8 |
| 830 | 0 | |a Sustainable Development and Biodiversity |v 1 |w (DE-604)BV042114220 |9 1 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/978-3-319-05936-5 |x Verlag |3 Volltext |
| 856 | 4 | 2 | |m Springer Fremddatenuebernahme |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027554593&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 856 | 4 | 2 | |m Springer Fremddatenuebernahme |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027554593&sequence=000003&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA |3 Abstract |
| 912 | |a ZDB-2-SBL | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-027554593 | ||
| 966 | e | |u https://doi.org/10.1007/978-3-319-05936-5 |l TUM01 |p ZDB-2-SBL |x Verlag |3 Volltext | |
| 966 | e | |u https://doi.org/10.1007/978-3-319-05936-5 |l UBT01 |p ZDB-2-SBL |x Verlag |3 Volltext | |
Record in the Search Index
| _version_ | 1804152585776529408 |
|---|---|
| adam_text | BACTERIAL DIVERSITY IN SUSTAINABLE AGRICULTURE
/
: 2014
TABLE OF CONTENTS / INHALTSVERZEICHNIS
PREFACE
1. TRENDS AND PROSPECTS OF MICROBIAL DIVERSITY IN RHIZOSPHERE; DINESH
KUMAR MAHESHWARI, SHRIVARDHAN DHEEMAN
2. DIVERSITY UTILITY AND POTENTIAL OF ACTINOBACTERIA IN THE
AGRO-ECOSYSTEM; GOVINDAN SELVAKUMAR ET AL
3. DIVERSITY OF PLANT ASSOCIATED ACTINOBACTERIA; BOUIZGARNE BRAHIM, AIT
BEN AOUAMAR
4. ROOT NODULES OF LEGUMES GROWING IN ARID TO SEMI-ARID AFRICAN SOILS
AND OTHER AREAS OF THE WORLD; FLORA PULE-MEULENBERG
5. GENETIC DIVERSITY OF SOYBEAN ROOT NODULATING BACTERIA; DAVID BIATE ET
AL
6. DIVERSITY AND FUNCTION OF BACTERIAL ASSEMBLAGES IN SAVANNA VEGETATION
SOILS; ELISA CATAO CALDEIRA PIRES ET AL
7. DIVERSITY OF PLANT-GROWTH-PROMOTING RHIZOBACTERIA ASSOCIATED WITH
MAIZE (ZEA MAYS L.); LETICIA ARRUDA ET AL
8. TRANSGENIC COTTON AND ITS IMPACT ON MICROBIAL DIVERSITY; KULANDAIVELU
VELMOUROUGANE, D. BLAISE
9. MICROBIAL AND FUNCTIONAL DIVERSITY OF VERMICOMPOST BACTERIA;
JAYAKUMAR PATHMA, NATARAJAN SAKTHIVEL.-10. DIVERSITY OF COLD TOLERANT
PHOSPHATE SOLUBILIZING MICROORGANISMS FROM NORTH WESTERN HIMALAYAS;
PIYUSH JOSHI ET AL
11. OSMOTOLERANT MICROBIAL RESOURCES OF SALINE ECOLOGIES OF INDIA:
DYNAMICS AND POTENTIAL; JAYASHREE RATH, T.K. DANGAR
12. CULTURE INDEPENDENT DIVERSITY ANALYSIS OF SOIL MICROBIAL COMMUNITY
AND THEIR SIGNIFICANCE; BIDISHA SHARMA ET AL
13. THE IMPORTANCE AND APPLICATION OF BACTERIAL DIVERSITY IN SUSTAINABLE
AGRICULTURAL CROP PRODUCTION ECOSYSTEMS; NOAH ROSENZWEIG
INDEX
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
BACTERIAL DIVERSITY IN SUSTAINABLE AGRICULTURE
/
: 2014
ABSTRACT / INHALTSTEXT
DIVERSITY EXISTS AMONG ALL KINDS OF MICROORGANISMS. AS EVOLUTION
PRECEDED NEW KINDS OF MICROORGANISMS APPEARED. THE STRUCTURAL,
FUNCTIONAL AND GENETIC DIVERSITY OF ANY CELL REPRESENTS ITS EVOLUTIONARY
EVENT. BOTH CULTURABLE AND NON-CULTURABLE (METAGENOMIC) BACTERIA PLAY
A SIGNIFICANT ROLE IN HUMAN WELFARE. THEY HAVE MULTIFARIOUS FUNCTIONS,
AS EFFECTIVE AS OTHER SYNTHETIC AGENTS APPLIED IN AGRO-ECOSYSTEM. THE
VARIOUS FACETS OF BACTERIAL DIVERSITY ARE PRESENTED IN RELATION TO THEIR
EMERGENCE IN AGRICULTURE IN THIS VOLUME ENTITLED “BACTERIAL DIVERSITY
IN SUSTAINABLE AGRICULTURE”
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
|
| any_adam_object | 1 |
| author | Maheshwari, Dinesh K. |
| author_GND | (DE-588)1030374600 |
| author_facet | Maheshwari, Dinesh K. |
| author_role | aut |
| author_sort | Maheshwari, Dinesh K. |
| author_variant | d k m dk dkm |
| building | Verbundindex |
| bvnumber | BV042114222 |
| callnumber-first | Q - Science |
| callnumber-label | QH541 |
| callnumber-raw | QH541.15.B56 |
| callnumber-search | QH541.15.B56 |
| callnumber-sort | QH 3541.15 B56 |
| callnumber-subject | QH - Natural History and Biology |
| classification_tum | BIO 000 |
| collection | ZDB-2-SBL |
| ctrlnum | (OCoLC)892074989 (DE-599)GBV797791302 |
| dewey-full | 570 |
| dewey-hundreds | 500 - Natural sciences and mathematics |
| dewey-ones | 570 - Biology |
| dewey-raw | 570 |
| dewey-search | 570 |
| dewey-sort | 3570 |
| dewey-tens | 570 - Biology |
| discipline | Biologie |
| doi_str_mv | 10.1007/978-3-319-05936-5 |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02706nmm a2200493 cb4500</leader><controlfield tag="001">BV042114222</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">141013s2014 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9783319059365</subfield><subfield code="c">Online</subfield><subfield code="9">978-3-319-05936-5</subfield></datafield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1007/978-3-319-05936-5</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)892074989</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)GBV797791302</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield><subfield code="a">DE-91</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">QH541.15.B56</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">570</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">BIO 000</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Maheshwari, Dinesh K.</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)1030374600</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Bacterial Diversity in Sustainable Agriculture</subfield><subfield code="c">Dinesh K. Maheshwari, ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Cham [u.a.]</subfield><subfield code="b">Springer</subfield><subfield code="c">2014</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Sustainable Development and Biodiversity</subfield><subfield code="v">1</subfield></datafield><datafield tag="520" ind1="1" ind2=" "><subfield code="a">Diversity exists among all kinds of microorganisms. As evolution preceded new kinds of microorganisms appeared. The structural, functional and genetic diversity of any cell represents its evolutionary event. Both culturable and non-culturable (metagenomic) bacteria play a significant role in human welfare. They have multifarious functions, as effective as other synthetic agents applied in agro-ecosystem. The various facets of bacterial diversity are presented in relation to their emergence in agriculture in this volume entitled "Bacterial Diversity in Sustainable Agriculture"</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Biowissenschaften</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Life sciences</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Biodiversity</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Microbial ecology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Conservation biology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Microbial genetics</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druckausgabe</subfield><subfield code="z">978-3-319-05935-8</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Sustainable Development and Biodiversity</subfield><subfield code="v">1</subfield><subfield code="w">(DE-604)BV042114220</subfield><subfield code="9">1</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.1007/978-3-319-05936-5</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">Springer Fremddatenuebernahme</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027554593&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">Springer Fremddatenuebernahme</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027554593&sequence=000003&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Abstract</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-2-SBL</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-027554593</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1007/978-3-319-05936-5</subfield><subfield code="l">TUM01</subfield><subfield code="p">ZDB-2-SBL</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1007/978-3-319-05936-5</subfield><subfield code="l">UBT01</subfield><subfield code="p">ZDB-2-SBL</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| id | DE-604.BV042114222 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:13:03Z |
| institution | BVB |
| isbn | 9783319059365 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027554593 |
| oclc_num | 892074989 |
| open_access_boolean | |
| owner | DE-703 DE-91 DE-BY-TUM |
| owner_facet | DE-703 DE-91 DE-BY-TUM |
| physical | 1 Online-Ressource |
| psigel | ZDB-2-SBL |
| publishDate | 2014 |
| publishDateSearch | 2014 |
| publishDateSort | 2014 |
| publisher | Springer |
| record_format | marc |
| series | Sustainable Development and Biodiversity |
| series2 | Sustainable Development and Biodiversity |
| spelling | Maheshwari, Dinesh K. Verfasser (DE-588)1030374600 aut Bacterial Diversity in Sustainable Agriculture Dinesh K. Maheshwari, ed. Cham [u.a.] Springer 2014 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Sustainable Development and Biodiversity 1 Diversity exists among all kinds of microorganisms. As evolution preceded new kinds of microorganisms appeared. The structural, functional and genetic diversity of any cell represents its evolutionary event. Both culturable and non-culturable (metagenomic) bacteria play a significant role in human welfare. They have multifarious functions, as effective as other synthetic agents applied in agro-ecosystem. The various facets of bacterial diversity are presented in relation to their emergence in agriculture in this volume entitled "Bacterial Diversity in Sustainable Agriculture" Biowissenschaften Life sciences Biodiversity Microbial ecology Conservation biology Microbial genetics Erscheint auch als Druckausgabe 978-3-319-05935-8 Sustainable Development and Biodiversity 1 (DE-604)BV042114220 1 https://doi.org/10.1007/978-3-319-05936-5 Verlag Volltext Springer Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027554593&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis Springer Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027554593&sequence=000003&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA Abstract |
| spellingShingle | Maheshwari, Dinesh K. Bacterial Diversity in Sustainable Agriculture Sustainable Development and Biodiversity Biowissenschaften Life sciences Biodiversity Microbial ecology Conservation biology Microbial genetics |
| title | Bacterial Diversity in Sustainable Agriculture |
| title_auth | Bacterial Diversity in Sustainable Agriculture |
| title_exact_search | Bacterial Diversity in Sustainable Agriculture |
| title_full | Bacterial Diversity in Sustainable Agriculture Dinesh K. Maheshwari, ed. |
| title_fullStr | Bacterial Diversity in Sustainable Agriculture Dinesh K. Maheshwari, ed. |
| title_full_unstemmed | Bacterial Diversity in Sustainable Agriculture Dinesh K. Maheshwari, ed. |
| title_short | Bacterial Diversity in Sustainable Agriculture |
| title_sort | bacterial diversity in sustainable agriculture |
| topic | Biowissenschaften Life sciences Biodiversity Microbial ecology Conservation biology Microbial genetics |
| topic_facet | Biowissenschaften Life sciences Biodiversity Microbial ecology Conservation biology Microbial genetics |
| url | https://doi.org/10.1007/978-3-319-05936-5 http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027554593&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027554593&sequence=000003&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA |
| volume_link | (DE-604)BV042114220 |
| work_keys_str_mv | AT maheshwaridineshk bacterialdiversityinsustainableagriculture |