(2014). Biosystems Engineering: Biofactories for Food Production in the Century XXI. Springer. https://doi.org/10.1007/978-3-319-03880-3
Chicago Style (17th ed.) CitationBiosystems Engineering: Biofactories for Food Production in the Century XXI. Cham [u.a.]: Springer, 2014. https://doi.org/10.1007/978-3-319-03880-3.
MLA (9th ed.) CitationBiosystems Engineering: Biofactories for Food Production in the Century XXI. Springer, 2014. https://doi.org/10.1007/978-3-319-03880-3.
Warning: These citations may not always be 100% accurate.