Eating Puerto Rico: a history of food, culture, and identity
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Bibliographic Details
Main Author: Ortiz Cuadra, Cruz M. (Author)
Format: Electronic eBook
Language:English
Published: Chapel Hill, N.C. University of North Carolina Press c2013
Series:Latin America in translation/en traducción/em tradução
Subjects:
Item Description:Includes bibliographical references and index
Physical Description:1 Online-Ressource (xvi, 388 p.)
ISBN:9781469608822
9781469612621

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