Natural food flavors and colorants:
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Hoboken
Wiley-Blackwell
2011
|
| Series: | IFT Press series
|
| Subjects: | |
| Online Access: | FRO01 Volltext |
| Item Description: | Includes bibliographical references and index |
| Physical Description: | 1 Online-Ressource (XV, 429 S.) Ill., graph. Darst. |
| ISBN: | 9780470959152 |
Staff View
MARC
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Record in the Search Index
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|---|---|
| any_adam_object | |
| author | Attokaran, Mathew |
| author_facet | Attokaran, Mathew |
| author_role | aut |
| author_sort | Attokaran, Mathew |
| author_variant | m a ma |
| building | Verbundindex |
| bvnumber | BV041393599 |
| callnumber-first | T - Technology |
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| callnumber-search | TP418 |
| callnumber-sort | TP 3418 |
| callnumber-subject | TP - Chemical Technology |
| classification_rvk | VN 8100 |
| collection | ZDB-35-WIC |
| ctrlnum | (OCoLC)705355117 (DE-599)BVBBV041393599 |
| dewey-full | 664/.5 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.5 |
| dewey-search | 664/.5 |
| dewey-sort | 3664 15 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| id | DE-604.BV041393599 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T00:55:43Z |
| institution | BVB |
| isbn | 9780470959152 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-026841321 |
| oclc_num | 705355117 |
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| owner_facet | DE-83 DE-861 |
| physical | 1 Online-Ressource (XV, 429 S.) Ill., graph. Darst. |
| psigel | ZDB-35-WIC FHR_PDA_WIC UBG_PDA_WIC ZDB-35-WIC FRO_PDA_WIC |
| publishDate | 2011 |
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| publisher | Wiley-Blackwell |
| record_format | marc |
| series2 | IFT Press series |
| spelling | Attokaran, Mathew Verfasser aut Natural food flavors and colorants Mathew Attokaran Hoboken Wiley-Blackwell 2011 1 Online-Ressource (XV, 429 S.) Ill., graph. Darst. txt rdacontent c rdamedia cr rdacarrier IFT Press series Includes bibliographical references and index Flavoring essences Coloring matter in food Natural food TECHNOLOGY & ENGINEERING / Food Science bisacsh Geschmacksstoff (DE-588)4020569-1 gnd rswk-swf Naturfarbstoff (DE-588)4171311-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Lebensmittelfarbstoff (DE-588)4034879-9 gnd rswk-swf Naturstoff (DE-588)4041418-8 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Geschmacksstoff (DE-588)4020569-1 s Naturstoff (DE-588)4041418-8 s DE-604 Lebensmittelfarbstoff (DE-588)4034879-9 s Naturfarbstoff (DE-588)4171311-4 s 1\p DE-604 Erscheint auch als Druck-Ausgabe, Hardcover 978-0-8138-2110-8 https://onlinelibrary.wiley.com/doi/book/10.1002/9780470959152 Verlag Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Attokaran, Mathew Natural food flavors and colorants Flavoring essences Coloring matter in food Natural food TECHNOLOGY & ENGINEERING / Food Science bisacsh Geschmacksstoff (DE-588)4020569-1 gnd Naturfarbstoff (DE-588)4171311-4 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelfarbstoff (DE-588)4034879-9 gnd Naturstoff (DE-588)4041418-8 gnd |
| subject_GND | (DE-588)4020569-1 (DE-588)4171311-4 (DE-588)4034870-2 (DE-588)4034879-9 (DE-588)4041418-8 |
| title | Natural food flavors and colorants |
| title_auth | Natural food flavors and colorants |
| title_exact_search | Natural food flavors and colorants |
| title_full | Natural food flavors and colorants Mathew Attokaran |
| title_fullStr | Natural food flavors and colorants Mathew Attokaran |
| title_full_unstemmed | Natural food flavors and colorants Mathew Attokaran |
| title_short | Natural food flavors and colorants |
| title_sort | natural food flavors and colorants |
| topic | Flavoring essences Coloring matter in food Natural food TECHNOLOGY & ENGINEERING / Food Science bisacsh Geschmacksstoff (DE-588)4020569-1 gnd Naturfarbstoff (DE-588)4171311-4 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelfarbstoff (DE-588)4034879-9 gnd Naturstoff (DE-588)4041418-8 gnd |
| topic_facet | Flavoring essences Coloring matter in food Natural food TECHNOLOGY & ENGINEERING / Food Science Geschmacksstoff Naturfarbstoff Lebensmittel Lebensmittelfarbstoff Naturstoff |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9780470959152 |
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