Meats: composition and cooking
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Washington
Gov. Print. Off.
1896
|
| Schriftenreihe: | Farmers' bulletin
34 |
| Beschreibung: | 29 S. Ill. |
Internformat
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV041261020 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 130909s1896 a||| |||| 00||| eng d | ||
| 035 | |a (OCoLC)250513580 | ||
| 035 | |a (DE-599)BVBBV041261020 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-11 | ||
| 100 | 1 | |a Woods, Charles Dayton |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Meats |b composition and cooking |c by Chas. D. Woods |
| 264 | 1 | |a Washington |b Gov. Print. Off. |c 1896 | |
| 300 | |a 29 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Farmers' bulletin |v 34 | |
| 830 | 0 | |a Farmers' bulletin |v 34 |w (DE-604)BV002574665 |9 34 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-026234852 | ||
Datensatz im Suchindex
| _version_ | 1804150721432518656 |
|---|---|
| any_adam_object | |
| author | Woods, Charles Dayton |
| author_facet | Woods, Charles Dayton |
| author_role | aut |
| author_sort | Woods, Charles Dayton |
| author_variant | c d w cd cdw |
| building | Verbundindex |
| bvnumber | BV041261020 |
| ctrlnum | (OCoLC)250513580 (DE-599)BVBBV041261020 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00758nam a2200265 cb4500</leader><controlfield tag="001">BV041261020</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">130909s1896 a||| |||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)250513580</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV041261020</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-11</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Woods, Charles Dayton</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Meats</subfield><subfield code="b">composition and cooking</subfield><subfield code="c">by Chas. D. Woods</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Washington</subfield><subfield code="b">Gov. Print. Off.</subfield><subfield code="c">1896</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">29 S.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Farmers' bulletin</subfield><subfield code="v">34</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Farmers' bulletin</subfield><subfield code="v">34</subfield><subfield code="w">(DE-604)BV002574665</subfield><subfield code="9">34</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-026234852</subfield></datafield></record></collection> |
| id | DE-604.BV041261020 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T00:43:25Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-026234852 |
| oclc_num | 250513580 |
| open_access_boolean | |
| owner | DE-11 |
| owner_facet | DE-11 |
| physical | 29 S. Ill. |
| publishDate | 1896 |
| publishDateSearch | 1896 |
| publishDateSort | 1896 |
| publisher | Gov. Print. Off. |
| record_format | marc |
| series | Farmers' bulletin |
| series2 | Farmers' bulletin |
| spelling | Woods, Charles Dayton Verfasser aut Meats composition and cooking by Chas. D. Woods Washington Gov. Print. Off. 1896 29 S. Ill. txt rdacontent n rdamedia nc rdacarrier Farmers' bulletin 34 Farmers' bulletin 34 (DE-604)BV002574665 34 |
| spellingShingle | Woods, Charles Dayton Meats composition and cooking Farmers' bulletin |
| title | Meats composition and cooking |
| title_auth | Meats composition and cooking |
| title_exact_search | Meats composition and cooking |
| title_full | Meats composition and cooking by Chas. D. Woods |
| title_fullStr | Meats composition and cooking by Chas. D. Woods |
| title_full_unstemmed | Meats composition and cooking by Chas. D. Woods |
| title_short | Meats |
| title_sort | meats composition and cooking |
| title_sub | composition and cooking |
| volume_link | (DE-604)BV002574665 |
| work_keys_str_mv | AT woodscharlesdayton meatscompositionandcooking |