The world in your lunch box: [the wacky history and weird science of everyday foods]

Contains information about historical food practices and humorous food facts

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Bibliographic Details
Main Author: Eamer, Claire 1947- (Author)
Format: Book
Language:English
Published: Toronto [u.a.] Annick Press 2012
Subjects:
Summary:Contains information about historical food practices and humorous food facts
Item Description:Subtitle from cover
Includes bibliographical references (p. 110-112) and index
Day 1: Monday - Brown-bagging it: ham, bread, tomatoes, and watermelon -- Day 2: Tuesday - Cooking a classic: macaroni, cheese, black pepper, and grapes -- Day 3: Wednesday - Fast-food heaven: hot dogs, mustard, potato chips, and ice cream -- Day 4: Thursday - Pocket lunch: eggs, pita, mayonnaise, and apples -- Day 5: Friday - Hot lunch for a hot class: pizza, chili peppers, onions, and herbs -- Day 6: Saturday - Food on the fly: peanuts, bananas, tortillas, and spices -- Day 7: Sunday - The perfect picnic: chicken, potatoes, corn, and chocolate -- Dessert! Our top 10 food facts
Physical Description:121 p. col. ill., ports. 25 cm
ISBN:9781554513932
1554513936
9781554513925
1554513928

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