George Crum and the Saratoga chip:

Growing up in the 1830s in Saratoga Springs, New York, isn't easy for George Crum. Picked on at school because of the colour of his skin, George escapes into his favorite pastimes - hunting and fishing. Soon George learns to cook too, and he lands a job as a chef at the fancy Moon's Lake H...

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Bibliographic Details
Other Authors: Morrison, Frank (Illustrator)
Format: Book
Language:English
Published: New York, NY Lee & Low Books [ca. 2007]
Edition:1st ed., 3. print.
Subjects:
Summary:Growing up in the 1830s in Saratoga Springs, New York, isn't easy for George Crum. Picked on at school because of the colour of his skin, George escapes into his favorite pastimes - hunting and fishing. Soon George learns to cook too, and he lands a job as a chef at the fancy Moon's Lake House. George loves his work, except for the fussy customers, who are always complaining! One hot day George's patience boils over and he cooks up a potato dish so unique it changes his life forever. This spirited story of the invention of the potato chip is a testament to human ingenuity and a tasty slice of culinary history
Item Description:Includes bibliographical references
Physical Description:[15] Bl. überw. Ill. 28 cm
ISBN:1584302550
9781584302551

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Interlibrary loan Place Request Caution: Not in THWS collection!