Global trade and food safety: winners and losers in a fragmented system

How food safety is addressed in the world trade system is critical for developing countries that continue to rely on agricultural exports. An analysis shows that adopting a worldwide standard of a toxin affecting nuts and grains could increase trade in these commodities by

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Bibliographic Details
Main Authors: Wilson, John S. 1956- (Author), Otsuki, Tsunehiro (Author)
Format: Electronic eBook
Language:English
Published: Washington, D.C World Bank, Development Research Group, Trade 2001
Series:Policy research working paper 2689
Subjects:
Online Access:Volltext
Summary:How food safety is addressed in the world trade system is critical for developing countries that continue to rely on agricultural exports. An analysis shows that adopting a worldwide standard of a toxin affecting nuts and grains could increase trade in these commodities by
Item Description:"October 2001. - Includes bibliographical references (p. 21-23). - Title from title screen as viewed on Aug. 26, 2002
Weitere Ausgabe: Wilson, John S : Global trade and food safety
Physical Description:1 Online-Ressource (40 Seiten)