Art de manger, art de vivre: nourriture et société de l'Antiquité à nos jours
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Bibliographic Details
Format: Book
Language:French
Published: Gollion Infolio 2012
Series:Testimonia
Subjects:
Online Access:Inhaltsverzeichnis
Item Description:Includes bibliographical references.
Physical Description:335 S. Ill.
ISBN:9782884742603

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection! Indexes