Family receipts, or Practical guide for the husbandman and housewife: containing a great variety of valuable recipes, relating to agriculture, gardening, brewery, cookery, dairy, confectionary, diseases, farriery, ingrafting, and the various branches of rural and domestic economy. To which is added a plain, concise, method of keeping farmer's accounts, with forms of notes of hand, bills, receipts, &c. &c.
Saved in:
Bibliographic Details
Main Author: Barnum, H. L. (Author)
Format: Microfilm Book
Language:English
Published: Cincinnati Roff 1831
Edition:[Mikrofilm-Ausg.]
Subjects:
Physical Description:400 S.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!