APA (7th ed.) Citation

(2002). Food texture and viscosity: Concept and measurement (2nd ed.). Academic Press.

Chicago Style (17th ed.) Citation

Food Texture and Viscosity: Concept and Measurement. 2nd ed. San Diego: Academic Press, 2002.

MLA (9th ed.) Citation

Food Texture and Viscosity: Concept and Measurement. 2nd ed. Academic Press, 2002.