Top 100 exotic food plants:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Boca Raton, Fla. [u.a.]
CRC Press
2012
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | L, 658 S. Ill. |
| ISBN: | 9781439856864 |
Internformat
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Datensatz im Suchindex
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| adam_text | Titel: Top 100 exotic food plants
Autor: Small, Ernest
Jahr: 2012
Contents
Preface...........................................................................................................................................xxix
Acknowledgments......................................................................................................................xxxiii
Author..........................................................................................................................................xxxv
Executive Summary...................................................................................................................xxxvii
Common Name Guide to Exotic Food Plants Discussed in Detail............................................xxxix
Scientific Name Guide to Exotic Food Plants Discussed in Detail................................................xlv
Cautions.........................................................................................................................................xlix
Chapter 1 Introduction..................................................................................................................1
How the Choice of the Leading 100 Exotic Food Plants Was Made...........................1
Spices: Essential Exotic Flavors...................................................................................3
Commercial Aspects....................................................................................................3
The Health Dimension.................................................................................................4
Natural Toxins.........................................................................................................5
Microbiological Safety............................................................................................5
Nutritional Deterioration.........................................................................................5
Marketing Hyperbole...............................................................................................6
Antioxidant-Rich Fruits......................................................................................6
Dangers of Insufficient Risk/Benefit Analysis in the Marketing of Allegedly
Healthful Exotic Plant Foods..................................................................................8
The Ethical Dimension.................................................................................................8
Fast-Food Imperialism.................................................................................................9
The Environmental Dimension..................................................................................10
Fair Trade...................................................................................................................13
Biopiracy....................................................................................................................15
Historical Transfers of Crop Cultivation among Nations......................................16
References..................................................................................................................17
Chapter 2 Statistical Summary and Format of Presentation for the
100 Exotic Food Plants...............................................................................................19
Analysis of the Principal Food Uses and Commercial
Production Areas of the 100 Exotic Food Plants.......................................................19
Format of Presentation...............................................................................................27
References..................................................................................................................29
Chapter 3 Acai Berry..................................................................................................................31
Names.........................................................................................................................31
Plant Portrait...............................................................................................................31
Culinary Portrait........................................................................................................33
Culinary Vocabulary.............................................................................................33
Curiosities of Science and Technology......................................................................34
v¡ Contents
Key Information Sources...........................................................................................34
Specialty Cookbooks.............................................................................................35
Chapter 4 Acerola (Barbados Cherry)........................................................................................37
Names.........................................................................................................................37
Plant Portrait...............................................................................................................37
Culinary Portrait........................................................................................................38
Culinary Vocabulary.............................................................................................38
Curiosities of Science and Technology......................................................................38
Key Information Sources...........................................................................................39
Specialty Cookbooks.............................................................................................40
Chapter 5 Akee...........................................................................................................................41
Names.........................................................................................................................41
Plant Portrait...............................................................................................................41
Culinary Portrait........................................................................................................42
Culinary Vocabulary.............................................................................................43
Curiosities of Science and Technology......................................................................43
Key Information Sources...........................................................................................44
Specialty Cookbooks.............................................................................................45
Chapter 6 Allspice (Pimento)......................................................................................................47
Names.........................................................................................................................47
Plant Portrait...............................................................................................................47
Culinary Portrait........................................................................................................48
Culinary Vocabulary.............................................................................................49
Curiosities of Science and Technology......................................................................49
Key Information Sources...........................................................................................ÜI)
Specialty Cookbooks.............................................................................................50
Chapter 7 Arrowroot...................................................................................................................51
Names.........................................................................................................................51
Plant Portrait...............................................................................................................52
Culinary Portrait........................................................................................................52
Culinary Vocabulary.............................................................................................53
Curiosities of Science and Technology......................................................................53
Key Information Sources...........................................................................................53
Specialty Cookbooks.............................................................................................54
Chapter 8 Asafetida.....................................................................................................................55
Names.........................................................................................................................55
Plant Portrait...............................................................................................................55
Culinary Portrait........................................................................................................55
Culinary Vocabulary.............................................................................................57
Curiosities of Science and Technology......................................................................57
Contents vii
Key Information Sources...........................................................................................58
Specialty Cookbooks.............................................................................................59
Chapter 9 Bamboo......................................................................................................................61
Names.........................................................................................................................61
Plant Portrait...............................................................................................................61
Culinary Portrait........................................................................................................61
Culinary Vocabulary.............................................................................................63
Curiosities of Science and Technology......................................................................64
Key Information Sources...........................................................................................65
Specialty Cookbooks.............................................................................................65
Chapter 10 Baobab........................................................................................................................67
Names.........................................................................................................................67
Plant Portrait...............................................................................................................67
Culinary Portrait........................................................................................................68
Culinary Vocabulary.............................................................................................69
Curiosities of Science and Technology......................................................................69
Key Information Sources...........................................................................................72
Specialty Cookbooks.............................................................................................73
Chapter 11 Bay..............................................................................................................................75
Names.........................................................................................................................75
Plant Portrait...............................................................................................................76
Culinary Portrait........................................................................................................76
Culinary Vocabulary.............................................................................................77
Curiosities of Science and Technology......................................................................77
Key Information Sources...........................................................................................78
Specialty Cookbooks.............................................................................................79
Chapter 12 Betelnut......................................................................................................................81
Names.........................................................................................................................81
Plant Portrait...............................................................................................................81
Culinary Portrait........................................................................................................83
Culinary Vocabulary.............................................................................................84
Curiosities of Science and Technology......................................................................84
Key Information Sources...........................................................................................84
Specialty Cookbooks.............................................................................................85
Chapter 13 Breadfruit...................................................................................................................87
Names.........................................................................................................................87
Plant Portrait...............................................................................................................87
Culinary Portrait........................................................................................................89
Culinary Vocabulary.............................................................................................90
Curiosities of Science and Technology......................................................................90
Key Information Sources...........................................................................................91
Specialty Cookbooks.............................................................................................92
viü Contents
Chapter 14 Cacti...........................................................................................................................93
Cactus Pear.................................................................................................................95
Names....................................................................................................................95
Plant Portrait..........................................................................................................96
Culinary Portrait....................................................................................................96
Culinary Vocabulary........................................................................................99
Curiosities of Science and Technology..................................................................99
Key Information Sources.....................................................................................100
Specialty Cookbooks......................................................................................101
Dragon Fruit.............................................................................................................101
Names..................................................................................................................101
Plant Portrait........................................................................................................102
Culinary Portrait..................................................................................................103
Culinary Vocabulary......................................................................................105
Curiosities of Science and Technology................................................................105
Key Information Sources.....................................................................................106
Specialty Cookbooks......................................................................................106
Chapter 15 Candlenut.................................................................................................................107
Names.......................................................................................................................107
Plant Portrait.............................................................................................................107
Culinary Portrait......................................................................................................107
Culinary Vocabulary...........................................................................................108
Curiosities of Science and Technology....................................................................108
Key Information Sources.........................................................................................109
Specialty Cookbooks...........................................................................................110
Chapter 16 Cape Gooseberries and Tomatillo: Physalis Species...............................................Ill
Physalis Names........................................................................................................144
Cape Gooseberry......................................................................................................112
Names..................................................................................................................112
Plant Portrait........................................................................................................113
Culinary Portrait..................................................................................................113
Culinary Vocabulary......................................................................................113
Curiosities of Science and Technology................................................................114
Key Information Sources.....................................................................................114
Specialty Cookbooks......................................................................................115
Dwarf Cape Gooseberry..........................................................................................115
Names..................................................................................................................115
Plant Portrait........................................................................................................115
Culinary Portrait..................................................................................................115
Curiosities of Science and Technology................................................................115
Key Information Sources.....................................................................................116
Specialty Cookbooks...................................................................................... 117
Tomatillo..................................................................................................................117
Names..................................................................................................................117
Plant Portrait........................................................................................................ 117
Culinary Portrait.................................................................................................. 118
Contents ¡x
Culinary Vocabulary...................................................................................... 119
Curiosities of Science and Technology................................................................ 119
Key Information Sources.....................................................................................119
Specialty Cookbooks......................................................................................120
Chapter 17 Caper........................................................................................................................121
Names.......................................................................................................................121
Plant Portrait.............................................................................................................121
Culinary Portrait......................................................................................................122
Culinary Vocabulary...........................................................................................122
Curiosities of Science and Technology....................................................................122
Key Information Sources.........................................................................................124
Specialty Cookbooks...........................................................................................125
Chapter 18 Carambola, Star Fruit...............................................................................................127
Names.......................................................................................................................127
Plant Portrait.............................................................................................................127
Culinary Portrait......................................................................................................128
Culinary Vocabulary...........................................................................................129
Curiosities of Science and Technology....................................................................129
Key Information Sources.........................................................................................129
Specialty Cookbooks...........................................................................................130
Chapter 19 Carob........................................................................................................................131
Names.......................................................................................................................131
Plant Portrait.............................................................................................................131
Culinary Portrait......................................................................................................132
Culinary Vocabulary...........................................................................................132
Curiosities of Science and Technology....................................................................132
Key Information Sources.........................................................................................134
Specialty Cookbooks...........................................................................................135
Chapter 20 Cashew.....................................................................................................................137
Names.......................................................................................................................137
Plant Portrait.............................................................................................................137
Culinary Portrait......................................................................................................138
Culinary Vocabulary...........................................................................................138
Curiosities of Science and Technology....................................................................138
Key Information Sources.........................................................................................140
Specialty Cookbooks...........................................................................................140
Chapter 21 Cassabanana............................................................................................................. 143
Names.......................................................................................................................143
Plant Portrait.............................................................................................................143
Culinary Portrait......................................................................................................144
Culinary Vocabulary...........................................................................................144
x Contents
Curiosities of Science and Technology....................................................................144
Key Information Sources.........................................................................................146
Specialty Cookbooks...........................................................................................146
Chapter 22 Ceriman....................................................................................................................147
Names.......................................................................................................................147
Plant Portrait.............................................................................................................147
Culinary Portrait......................................................................................................148
Curiosities of Science and Technology....................................................................149
Key Information Sources.........................................................................................149
Specialty Cookbooks...........................................................................................150
Chapter 23 Chayóte.....................................................................................................................151
Names.......................................................................................................................151
Plant Portrait.............................................................................................................151
Culinary Portrait......................................................................................................152
Culinary Vocabulary...........................................................................................152
Curiosities of Science and Technology....................................................................152
Key Information Sources.........................................................................................154
Specialty Cookbooks...........................................................................................155
Chapter 24 Cherimoya and Atemoya..........................................................................................157
Names.......................................................................................................................157
Plant Portrait.............................................................................................................157
Cherimoya...........................................................................................................157
Atemoya...............................................................................................................158
Culinary Portrait......................................................................................................158
Culinary Vocabulary...........................................................................................158
Curiosities of Science and Technology....................................................................Î58
Key Information Sources.........................................................................................160
Specialty Cookbooks...........................................................................................161
Chapter 25 Chinese Artichoke....................................................................................................163
Names.......................................................................................................................163
Plant Portrait.............................................................................................................163
Culinary Portrait......................................................................................................164
Culinary Vocabulary...........................................................................................165
Curiosities of Science and Technology....................................................................165
Key Information Sources.........................................................................................167
Specialty Cookbooks...........................................................................................167
Chapter 26 Citron........................................................................................................................169
Names.......................................................................................................................169
Plant Portrait.............................................................................................................169
Culinary Portrait......................................................................................................171
Culinary Vocabulary........................................................................................... 171
Contents xi
Curiosities of Science and Technology.................................................................... 171
Key Information Sources.........................................................................................172
Specialty Cookbooks...........................................................................................172
Chapter 27 Clove.........................................................................................................................173
Names.......................................................................................................................173
Plant Portrait.............................................................................................................173
Culinary Portrait......................................................................................................174
Culinary Vocabulary...........................................................................................174
Curiosities of Science and Technology....................................................................175
Key Information Sources.........................................................................................176
Specialty Cookbooks...........................................................................................177
Chapter 28 Coca..........................................................................................................................179
Names.......................................................................................................................179
Plant Portrait.............................................................................................................179
Culinary Portrait......................................................................................................181
Culinary Vocabulary...........................................................................................181
Curiosities of Science and Technology....................................................................182
Key Information Sources.........................................................................................183
Specialty Cookbooks...........................................................................................184
Chapter 29 Coco de Mer (Double Coconut)...............................................................................185
Names.......................................................................................................................185
Plant Portrait.............................................................................................................186
Culinary Portrait......................................................................................................186
Culinary Vocabulary...........................................................................................187
Curiosities of Science and Technology....................................................................187
Key Information Sources.........................................................................................189
Specialty Cookbooks...........................................................................................189
Chapter 30 Culantro....................................................................................................................191
Names.......................................................................................................................191
Plant Portrait.............................................................................................................191
Culinary Portrait......................................................................................................192
Culinary Vocabulary...........................................................................................192
Curiosities of Science and Technology....................................................................192
Key Information Sources.........................................................................................193
Specialty Cookbooks...........................................................................................193
Chapter 31 Cumin and Black Cumin..........................................................................................195
Cumin.......................................................................................................................195
Names..................................................................................................................195
Plant Portrait........................................................................................................195
Culinary Portrait..................................................................................................196
Culinary Vocabulary......................................................................................197
xü Contents
Curiosities of Science and Technology................................................................197
Key Information Sources.....................................................................................198
Specialty Cookbooks......................................................................................198
Black Cumin.............................................................................................................199
Names..................................................................................................................199
Plant Portrait........................................................................................................199
Culinary Portrait..................................................................................................200
Culinary Vocabulary......................................................................................200
Curiosities of Science and Technology................................................................201
Key Information Sources.....................................................................................201
Specialty Cookbooks......................................................................................202
Chapter 32 Cycads......................................................................................................................203
Names.......................................................................................................................203
Plant Portrait.............................................................................................................204
Culinary Portrait......................................................................................................207
Culinary Vocabulary...........................................................................................207
Curiosities of Science and Technology....................................................................207
Key Information Sources.........................................................................................208
Specialty Cookbooks...........................................................................................209
Chapter 33 Durian.......................................................................................................................211
Names.......................................................................................................................211
Plant Portrait.............................................................................................................211
Culinary Portrait......................................................................................................212
Culinary Vocabulary...........................................................................................212
Curiosities of Science and Technology....................................................................212
Key Information Sources.........................................................................................214
Specialty Cookbooks...........................................................................................215
Chapter 34 Epazote.....................................................................................................................217
Names.......................................................................................................................217
Plant Portrait.............................................................................................................218
Culinary Portrait......................................................................................................218
Culinary Vocabulary...........................................................................................218
Curiosities of Science and Technology....................................................................218
Key Information Sources.........................................................................................219
Specialty Cookbooks...........................................................................................220
Chapter 35 Feijoa........................................................................................................................221
Names.......................................................................................................................221
Plant Portrait.............................................................................................................221
Culinary Portrait......................................................................................................222
Culinary Vocabulary...........................................................................................222
Curiosities of Science and Technology....................................................................222
Key Information Sources.........................................................................................223
Specialty Cookbooks...........................................................................................224
Contents xiü
Chapter 36 Fenugreek.................................................................................................................225
Names.......................................................................................................................225
Plant Portrait.............................................................................................................225
Culinary Portrait......................................................................................................226
Culinary Vocabulary...........................................................................................226
Curiosities of Science and Technology....................................................................226
Key Information Sources.........................................................................................227
Specialty Cookbooks...........................................................................................228
Chapter 37 Galangal...................................................................................................................229
Names.......................................................................................................................229
Plant Portrait.............................................................................................................229
Culinary Portrait......................................................................................................230
Curiosities of Science and Technology....................................................................230
Key Information Sources.........................................................................................232
General References..............................................................................................232
Greater Galangal (Alpinia galanga)....................................................................232
Lesser Galangal (Alpinia officinarum)................................................................233
Kaempferia Galangal (Kaempferia galanga)......................................................233
Specialty Cookbooks...........................................................................................233
Chapter 38 Ginger.......................................................................................................................235
Names.......................................................................................................................235
Plant Portrait.............................................................................................................235
Culinary Portrait......................................................................................................236
Culinary Vocabulary...........................................................................................238
Curiosities of Science and Technology....................................................................238
Key Information Sources.........................................................................................239
Specialty Cookbooks...........................................................................................240
Chapter 39 Ginkgo......................................................................................................................241
Names.......................................................................................................................241
Plant Portrait.............................................................................................................241
Culinary Portrait......................................................................................................244
Culinary Vocabulary...........................................................................................245
Curiosities of Science and Technology....................................................................245
Key Information Sources.........................................................................................246
Specialty Cookbooks...........................................................................................247
Chapter 40 Gqji...........................................................................................................................249
Names.......................................................................................................................249
Plant Portrait.............................................................................................................249
Culinary Portrait......................................................................................................251
Caution.................................................................................................................251
Warning...............................................................................................................252
Culinary Vocabulary...........................................................................................252
xiv Contents
Curiosities of Science and Technology....................................................................252
Key Information Sources.........................................................................................252
Specialty Cookbooks...........................................................................................253
Chapter 41 Grass Pea..................................................................................................................255
Names.......................................................................................................................255
Plant Portrait.............................................................................................................255
Culinary Portrait......................................................................................................255
Culinary Vocabulary...........................................................................................256
Curiosities of Science and Technology....................................................................256
Key Information Sources.........................................................................................258
Specialty Cookbooks...........................................................................................259
Chapter 42 Guaraná....................................................................................................................261
Names.......................................................................................................................261
Plant Portrait.............................................................................................................261
Culinary Portrait......................................................................................................262
Culinary Vocabulary...........................................................................................262
Curiosities of Science and Technology....................................................................262
Key Information Sources.........................................................................................263
Specialty Cookbooks...........................................................................................264
Chapter 43 Guava........................................................................................................................265
Names.......................................................................................................................265
Plant Portrait.............................................................................................................265
Culinary Portrait......................................................................................................265
Culinary Vocabulary...........................................................................................266
Curiosities of Science and Technology....................................................................266
Key Information Sources.........................................................................................267
Specialty Cookbooks...........................................................................................268
Chapter 44 Gum Arabic..............................................................................................................269
Names.......................................................................................................................269
Plant Portrait.............................................................................................................269
Culinary Portrait......................................................................................................272
Culinary Vocabulary...........................................................................................273
Curiosities of Science and Technology....................................................................273
Key Information Sources.........................................................................................274
Specialty Cookbooks...........................................................................................275
Chapter 45 Hemp (Hempseed)....................................................................................................277
Names.......................................................................................................................277
Plant Portrait.............................................................................................................277
Culinary Portrait......................................................................................................280
Culinary Vocabulary...........................................................................................280
Curiosities of Science and Technology....................................................................280
Key Information Sources.........................................................................................281
Specialty Cookbooks...........................................................................................282
Contents xv
Chapter 46 Horseradish Tree......................................................................................................283
Names.......................................................................................................................283
Plant Portrait.............................................................................................................283
Culinary Portrait......................................................................................................284
Culinary Vocabulary...........................................................................................284
Curiosities of Science and Technology....................................................................285
Key Information Sources.........................................................................................286
Specialty Cookbooks...........................................................................................287
Chapter 47 Jackfruit....................................................................................................................289
Names.......................................................................................................................289
Plant Portrait.............................................................................................................289
Culinary Portrait......................................................................................................289
Culinary Vocabulary...........................................................................................290
Curiosities of Science and Technology....................................................................290
Key Information Sources.........................................................................................291
Specialty Cookbooks...........................................................................................292
Chapter 48 Japanese Vegetables.................................................................................................293
Gobo (Burdock)........................................................................................................293
Names..................................................................................................................293
Plant Portrait........................................................................................................294
Culinary Portrait..................................................................................................294
Culinary Vocabulary......................................................................................295
Curiosities of Science and Technology................................................................295
Key Information Sources.....................................................................................296
Specialty Cookbooks......................................................................................297
Garland Chrysanthemum (Chop Suey Green).........................................................297
Names..................................................................................................................297
Plant Portrait........................................................................................................298
Culinary Portrait..................................................................................................299
Culinary Vocabulary......................................................................................299
Curiosities of Science and Technology................................................................300
Key Information Sources.....................................................................................300
Specialty Cookbooks......................................................................................301
Mitsuba and Honewort.............................................................................................302
Names..................................................................................................................302
Plant Portrait........................................................................................................303
Culinary Portrait..................................................................................................303
Culinary Vocabulary......................................................................................304
Curiosities of Science and Technology................................................................304
Key Information Sources.....................................................................................304
Specialty Cookbooks......................................................................................305
Water Dropwort........................................................................................................305
Names..................................................................................................................305
Plant Portrait........................................................................................................306
Culinary Portrait..................................................................................................307
Culinary Vocabulary......................................................................................307
xvi Contents
Curiosities of Science and Technology................................................................308
Key Information Sources.....................................................................................308
Specialty Cookbooks......................................................................................309
Chapter 49 Jicama.......................................................................................................................311
Names.......................................................................................................................311
Plant Portrait.............................................................................................................311
Culinary Portrait......................................................................................................312
Culinary Vocabulary...........................................................................................312
Curiosities of Science and Technology....................................................................312
Key Information Sources.........................................................................................314
Specialty Cookbooks...........................................................................................315
Chapter 50 Jujube........................................................................................................................317
Names.......................................................................................................................317
Plant Portrait.............................................................................................................317
Culinary Portrait......................................................................................................318
Culinary Vocabulary...........................................................................................318
Curiosities of Science and Technology....................................................................318
Key Information Sources.........................................................................................319
Specialty Cookbooks...........................................................................................320
Chapter 51 Kava..........................................................................................................................321
Names.......................................................................................................................321
Plant Portrait.............................................................................................................321
Culinary Portrait......................................................................................................322
Culinary Vocabulary...........................................................................................322
Curiosities of Science and Technology....................................................................324
Key Information Sources.........................................................................................324
Specialty Cookbooks...........................................................................................325
Chapter 52 Khat..........................................................................................................................327
Names.......................................................................................................................327
Plant Portrait.............................................................................................................327
Culinary Portrait......................................................................................................329
Culinary Vocabulary...........................................................................................330
Curiosities of Science and Technology....................................................................330
Key Information Sources.........................................................................................330
Specialty Cookbooks...........................................................................................331
Chapter 53 Kiwi..........................................................................................................................333
Names.......................................................................................................................333
Plant Portrait.............................................................................................................333
Culinary Portrait......................................................................................................335
Culinary Vocabulary...........................................................................................336
Curiosities of Science and Technology....................................................................336
Key Information Sources.........................................................................................337
Specialty Cookbooks...........................................................................................338
Contents xvii
Chapter 54 Kumquat...................................................................................................................339
Names.......................................................................................................................339
Plant Portrait.............................................................................................................339
Culinary Portrait......................................................................................................339
Culinary Vocabulary...........................................................................................340
Curiosities of Science and Technology....................................................................340
Key Information Sources.........................................................................................341
Specialty Cookbooks...........................................................................................342
Chapter 55 Lemongrass..............................................................................................................343
Names.......................................................................................................................343
Plant Portrait.............................................................................................................343
Culinary Portrait......................................................................................................344
Culinary Vocabulary...........................................................................................345
Curiosities of Science and Technology....................................................................345
Key Information Sources.........................................................................................346
Specialty Cookbooks...........................................................................................346
Chapter 56 Lemon Verbena........................................................................................................347
Names.......................................................................................................................347
Plant Portrait.............................................................................................................347
Culinary Portrait......................................................................................................348
Culinary Vocabulary...........................................................................................348
Curiosities of Science and Technology....................................................................348
Key Information Sources.........................................................................................349
Specialty Cookbooks...........................................................................................350
Chapter 57 Loofah......................................................................................................................351
Names.......................................................................................................................351
Plant Portrait.............................................................................................................351
Culinary Portrait......................................................................................................352
Culinary Vocabulary...........................................................................................352
Curiosities of Science and Technology....................................................................352
Key Information Sources.........................................................................................354
Specialty Cookbooks...........................................................................................355
Chapter 58 Loquat......................................................................................................................357
Names.......................................................................................................................357
Plant Portrait.............................................................................................................357
Culinary Portrait......................................................................................................358
Curiosities of Science and Technology....................................................................358
Key Information Sources.........................................................................................359
Specialty Cookbooks...........................................................................................360
Chapter 59 Lychee, Longan, and Rambutan...............................................................................361
Lychee......................................................................................................................361
Names..................................................................................................................361
Plant Portrait........................................................................................................361
xviii Contents
Culinary Portrait..................................................................................................362
Culinary Vocabulary......................................................................................363
Curiosities of Science and Technology................................................................363
Key Information Sources.....................................................................................363
Specialty Cookbooks......................................................................................364
Longan......................................................................................................................364
Names..................................................................................................................364
Plant Portrait........................................................................................................364
Culinary Portrait..................................................................................................365
Culinary Vocabulary......................................................................................366
Curiosities of Science and Technology................................................................366
Key Information Sources.....................................................................................366
Specialty Cookbooks......................................................................................367
Rambutan.................................................................................................................367
Names..................................................................................................................367
Plant Portrait........................................................................................................368
Culinary Portrait..................................................................................................368
Culinary Vocabulary......................................................................................369
Curiosities of Science and Technology................................................................369
Key Information Sources.....................................................................................370
Specialty Cookbooks......................................................................................371
Chapter 60 MacadamiaNut........................................................................................................373
Names.......................................................................................................................373
Plant Portrait.............................................................................................................374
Culinary Portrait......................................................................................................376
Culinary Vocabulary...........................................................................................376
Curiosities of Science and Technology....................................................................376
Key Information Sources.........................................................................................377
Specialty Cookbooks...........................................................................................379-
Chapter 61 Mangosteen..............................................................................................................381
Names.......................................................................................................................381
Plant Portrait.............................................................................................................381
Culinary Portrait......................................................................................................382
Curiosities of Science and Technology....................................................................383
Key Information Sources.........................................................................................383
Specialty Cookbooks...........................................................................................384
Chapter 62 Medlar......................................................................................................................385
Names.......................................................................................................................385
Plant Portrait.............................................................................................................385
Culinary Portrait......................................................................................................386
Culinary Vocabulary...........................................................................................386
Curiosities of Science and Technology....................................................................386
Key Information Sources.........................................................................................388
Specialty cookbooks............................................................................................389
Contents xix
Chapter 63 Melons (Exotic)........................................................................................................391
Bitter Melon..............................................................................................................391
Names..................................................................................................................391
Plant Portrait........................................................................................................391
Culinary Portrait..................................................................................................393
Culinary Vocabulary......................................................................................393
Curiosities of Science and Technology................................................................393
Key Information Sources.....................................................................................394
Specialty Cookbooks...........................................................................................395
Horned Melon (Kiwano)..........................................................................................395
Names..................................................................................................................395
Plant Portrait........................................................................................................395
Culinary Portrait..................................................................................................396
Curiosities of Science and Technology................................................................397
Key Information Sources.....................................................................................397
Specialty Cookbooks......................................................................................398
Chapter 64 Miracle Fruit.............................................................................................................399
Names.......................................................................................................................399
Plant Portrait.............................................................................................................399
Culinary Portrait......................................................................................................400
Culinary Vocabulary...........................................................................................400
Warning....................................................................................................................401
Curiosities of Science and Technology....................................................................401
Key Information Sources.........................................................................................402
Specialty Cookbooks...........................................................................................403
Chapter 65 Myrrh........................................................................................................................405
Names.......................................................................................................................405
Plant Portrait.............................................................................................................405
Culinary Portrait......................................................................................................407
Culinary Vocabulary...........................................................................................407
Curiosities of Science and Technology....................................................................407
Key Information Sources.........................................................................................407
Specialty Cookbooks...........................................................................................408
Chapter 66 Neem........................................................................................................................409
Names.......................................................................................................................409
Plant Portrait.............................................................................................................409
Culinary Portrait......................................................................................................411
Culinary Vocabulary...........................................................................................411
Curiosities of Science and Technology....................................................................411
Key Information Sources.........................................................................................412
Specialty Cookbooks...........................................................................................413
Chapter 67 Noni (Indian Mulberry)............................................................................................415
Names.......................................................................................................................415
Plant Portrait.............................................................................................................415
xx Contents
Culinary Portrait......................................................................................................417
Curiosities of Science and Technology....................................................................417
Key Information Sources.........................................................................................417
Specialty Cookbooks...........................................................................................418
Chapter 68 Nutmeg and Mace....................................................................................................419
Names.......................................................................................................................419
Plant Portrait.............................................................................................................419
Culinary Portrait......................................................................................................420
Culinary Vocabulary...........................................................................................421
Curiosities of Science and Technology....................................................................421
Key Information Sources.........................................................................................422
Specialty Cookbooks....................................................................¦.......................423
Chapter 69 Oca...........................................................................................................................425
Names.......................................................................................................................425
Plant Portrait.............................................................................................................425
Culinary Portrait......................................................................................................425
Culinary Vocabulary...........................................................................................427
Curiosities of Science and Technology....................................................................427
Key Information Sources.........................................................................................427
Specialty Cookbooks...........................................................................................428
Chapter 70 Okra..........................................................................................................................429
Names.......................................................................................................................429
Plant Portrait.............................................................................................................429
Culinary Portrait......................................................................................................431
Culinary Vocabulary...........................................................................................432.
Curiosities of Science and Technology....................................................................432
Key Information Sources.........................................................................................432
Specialty Cookbooks...........................................................................................433
Chapter 71 Opium Poppy............................................................................................................435
Names.......................................................................................................................435
Plant Portrait.............................................................................................................435
Culinary Portrait......................................................................................................438
Culinary Vocabulary...........................................................................................438
Curiosities of Science and Technology....................................................................438
Key Information Sources.........................................................................................440
Specialty Cookbooks...........................................................................................441
Chapter 72 Palmyra Palm...........................................................................................................443
Names.......................................................................................................................443
Plant Portrait.............................................................................................................443
Culinary Portrait......................................................................................................444
Culinary Vocabulary...........................................................................................445
Contents xxi
Curiosities of Science and Technology....................................................................446
Key Information Sources.........................................................................................446
Specialty Cookbooks...........................................................................................447
Chapter 73 Passionfruit (Granadilla).........................................................................................449
Names.......................................................................................................................449
Plant Portrait.............................................................................................................451
Culinary Portrait......................................................................................................452
Culinary Vocabulary...........................................................................................453
Curiosities of Science and Technology....................................................................453
Key Information Sources.........................................................................................453
Specialty Cookbooks...........................................................................................454
Chapter 74 Peach Palm...............................................................................................................455
Names.......................................................................................................................455
Plant Portrait.............................................................................................................455
Culinary Portrait......................................................................................................457
Culinary Vocabulary...........................................................................................458
Curiosities of Science and Technology....................................................................458
Key Information Sources.........................................................................................459
Specialty Cookbooks...........................................................................................460
Chapter 75 Pepino.......................................................................................................................461
Names.......................................................................................................................461
Plant Portrait.............................................................................................................461
Culinary Portrait......................................................................................................462
Culinary Vocabulary...........................................................................................463
Curiosities of Science and Technology....................................................................463
Key Information Sources.........................................................................................463
Specialty Cookbooks...........................................................................................464
Chapter 76 Perilla.......................................................................................................................465
Names.......................................................................................................................465
Plant Portrait.............................................................................................................465
Culinary Portrait......................................................................................................466
Culinary Vocabulary...........................................................................................467
Curiosities of Science and Technology....................................................................467
Key Information Sources.........................................................................................467
Specialty Cookbooks...........................................................................................469
Chapter 77 Persimmon................................................................................................................471
Names.......................................................................................................................471
Plant Portrait.............................................................................................................472
Culinary Portrait......................................................................................................473
Culinary Vocabulary...........................................................................................474
Curiosities of Science and Technology....................................................................474
Key Information Sources.........................................................................................475
Specialty Cookbooks...........................................................................................476
xxii Contents
Chapter 78 Pomegranate.............................................................................................................477
Names.......................................................................................................................477
Plant Portrait.............................................................................................................477
Culinary Portrait......................................................................................................478
Culinary Vocabulary...........................................................................................479
Curiosities of Science and Technology....................................................................479
Key Information Sources.........................................................................................481
Specialty Cookbooks...........................................................................................482
Chapter 79 Quinine.....................................................................................................................483
Names.......................................................................................................................483
Plant Portrait.............................................................................................................483
Culinary Portrait......................................................................................................485
Culinary Vocabulary...........................................................................................487
Curiosities of Science and Technology....................................................................487
Key Information Sources.........................................................................................488
Specialty Cookbooks...........................................................................................489
Chapter 80 Rooibos Tea..............................................................................................................491
Names.......................................................................................................................491
Plant Portrait.............................................................................................................491
Culinary Portrait......................................................................................................492
Culinary Vocabulary...........................................................................................493
Curiosities of Science and Technology....................................................................493
Key Information Sources.........................................................................................493
Specialty Cookbooks...........................................................................................494
Chapter 81 Rose Apple...............................................................................................................495
Names.......................................................................................................................495
Plant Portrait.............................................................................................................495
Culinary Portrait......................................................................................................496
Culinary Vocabulary...........................................................................................497
Curiosities of Science and Technology....................................................................497
Key Information Sources.........................................................................................497
Specialty Cookbooks...........................................................................................498
Chapter 82 Roselle......................................................................................................................499
Names.......................................................................................................................499
Plant Portrait.............................................................................................................499
Culinary Portrait......................................................................................................500
Culinary Vocabulary...........................................................................................501
Curiosities of Science and Technology....................................................................502
Key Information Sources.........................................................................................502
Specialty Cookbooks...........................................................................................503
Contents xxiii
Chapter 83 Saffron......................................................................................................................505
Names.......................................................................................................................505
Plant Portrait.............................................................................................................505
Culinary Portrait......................................................................................................506
Culinary Vocabulary...........................................................................................507
Curiosities of Science and Technology....................................................................507
Key Information Sources.........................................................................................508
Specialty Cookbooks...........................................................................................509
Chapter 84 Sago Palm.................................................................................................................511
Names.......................................................................................................................511
Plant Portrait.............................................................................................................511
Culinary Portrait......................................................................................................511
Culinary Vocabulary...........................................................................................512
Curiosities of Science and Technology....................................................................512
Key Information Sources.........................................................................................513
Specialty Cookbooks...........................................................................................514
Chapter 85 Sapodilla...................................................................................................................515
Names.......................................................................................................................515
Plant Portrait.............................................................................................................515
Culinary Portrait......................................................................................................516
Culinary Vocabulary...........................................................................................516
Curiosities of Science and Technology....................................................................517
Key Information Sources.........................................................................................517
Specialty Cookbooks...........................................................................................518
Chapter 86 Sapote.......................................................................................................................519
Names.......................................................................................................................519
Pouteria Species..................................................................................................519
Casimiroa Species...............................................................................................520
Diospyros Species...............................................................................................520
Quararibea Species.............................................................................................520
Plant Portrait.............................................................................................................521
Mamey Sapote.....................................................................................................521
White Sapote.......................................................................................................521
Black Sapote........................................................................................................521
South American Sapote.......................................................................................522
Culinary Portrait......................................................................................................522
Culinary Vocabulary...........................................................................................522
Curiosities of Science and Technology....................................................................522
Key Information Sources.........................................................................................523
Casimiroa Species...............................................................................................523
Diospyros Species...............................................................................................523
Pouteria Species..................................................................................................523
Quararibea Species.............................................................................................524
Specialty Cookbooks...........................................................................................524
xxiv Contents
Chapter 87 Sarsaparilla...............................................................................................................525
Names.......................................................................................................................525
Plant Portrait.............................................................................................................525
Culinary Portrait......................................................................................................526
Culinary Vocabulary...........................................................................................527
Curiosities of Science and Technology....................................................................527
Key Information Sources.........................................................................................528
Specialty Cookbooks...........................................................................................529
Chapter 88 Sea Buckthorn..........................................................................................................531
Names.......................................................................................................................531
Plant Portrait.............................................................................................................531
Culinary Portrait......................................................................................................533
Culinary Vocabulary...........................................................................................533
Curiosities of Science and Technology....................................................................533
Key Information Sources.........................................................................................534
Specialty Cookbooks...........................................................................................535
Chapter 89 Spinach (Exotic Species)..........................................................................................537
Malabar Spinach.......................................................................................................537
Names..................................................................................................................537
Plant Portrait........................................................................................................538
Culinary Portrait..................................................................................................539
Culinary Vocabulary......................................................................................539
Curiosities of Science and Technology................................................................539
Key Information Sources.....................................................................................539
Specialty Cookbooks......................................................................................540
New Zealand Spinach...............................................................................................54ÖL
Names..................................................................................................................540
Plant Portrait........................................................................................................541
Culinary Portrait..................................................................................................542
Culinary Vocabulary......................................................................................542
Curiosities of Science and Technology................................................................542
Key Information Sources.....................................................................................542
Specialty Cookbooks......................................................................................543
Water Spinach...........................................................................................................543
Names..................................................................................................................543
Plant Portrait........................................................................................................544
Culinary Portrait..................................................................................................545
Culinary Vocabulary......................................................................................545
Curiosities of Science and Technology................................................................545
Key Information Sources.....................................................................................545
Specialty Cookbooks......................................................................................546
Chapter 90 Stcvia........................................................................................................................547
Names.......................................................................................................................547
Plant Portrait.............................................................................................................547
Contents xxv
Culinary Portrait......................................................................................................549
Culinary Vocabulary...........................................................................................549
Curiosities of Science and Technology....................................................................550
Key Information Sources.........................................................................................550
Specialty Cookbooks...........................................................................................552
Chapter 91 Sweetsop and Soursop..............................................................................................553
Sweetsop...................................................................................................................553
Names..................................................................................................................553
Plant Portrait........................................................................................................553
Culinary Portrait..................................................................................................554
Culinary Vocabulary......................................................................................554
Curiosities of Science and Technology................................................................554
Key Information Sources.....................................................................................555
Specialty Cookbooks......................................................................................555
Soursop.....................................................................................................................556
Names..................................................................................................................556
Plant Portrait........................................................................................................556
Culinary Portrait..................................................................................................557
Culinary Vocabulary......................................................................................557
Curiosities of Science and Technology................................................................557
Key Information Sources.....................................................................................557
Specialty Cookbooks......................................................................................558
Chapter 92 Tamarind..................................................................................................................559
Names.......................................................................................................................559
Plant Portrait.............................................................................................................559
Culinary Portrait......................................................................................................560
Culinary Vocabulary...........................................................................................560
Curiosities of Science and Technology....................................................................561
Key Information Sources.........................................................................................561
Specialty Cookbooks...........................................................................................562
Chapter 93 Tobacco....................................................................................................................563
Names.......................................................................................................................563
Plant Portrait.............................................................................................................563
Culinary Portrait......................................................................................................566
Culinary Vocabulary...........................................................................................567
Curiosities of Science and Technology....................................................................567
Key Information Sources.........................................................................................569
Specialty Cookbooks...........................................................................................570
Chapter 94 Tree Tomato (Tamarillo)..........................................................................................571
Names.......................................................................................................................571
Plant Portrait.............................................................................................................571
Culinary Portrait......................................................................................................573
Culinary Vocabulary...........................................................................................573
xxvi Contents
Curiosities of Science and Technology....................................................................573
Key Information Sources.........................................................................................574
Specialty Cookbooks...........................................................................................575
Chapter 95 Turmeric...................................................................................................................577
Names.......................................................................................................................577
Plant Portrait.............................................................................................................577
Culinary Portrait......................................................................................................577
Culinary Vocabulary...........................................................................................578
Curiosities of Science and Technology....................................................................579
Key Information Sources.........................................................................................579
Specialty Cookbooks...........................................................................................580
Chapter 96 Vietnamese Herbs....................................................................................................581
RauOm....................................................................................................................582
Names..................................................................................................................582
Plant Portrait........................................................................................................582
Culinary Portrait..................................................................................................582
Culinary Vocabulary......................................................................................583
Curiosities of Science and Technology................................................................583
Key Information Sources.....................................................................................584
Specialty Cookbooks......................................................................................584
Rau Ram (Vietnamese Coriander)...........................................................................585
Names..................................................................................................................585
Plant Portrait........................................................................................................585
Culinary Portrait..................................................................................................586
Culinary Vocabulary......................................................................................586
Curiosities of Science and Technology................................................................586
Key Information Sources.....................................................................................587
Specialty Cookbooks......................................................................................587
Vap Ca (Chameleon Plant).......................................................................................58f
Names.......................................................................................................................587
Plant Portrait........................................................................................................588
Culinary Portrait..................................................................................................589
Culinary Vocabulary......................................................................................589
Curiosities of Science and Technology................................................................590
Key Information Sources.....................................................................................590
Specialty Cookbooks......................................................................................590
Vietnamese Balm.....................................................................................................591
Names..................................................................................................................591
Plant Portrait........................................................................................................591
Culinary Portrait..................................................................................................591
Culinary Vocabulary......................................................................................592
Curiosities of Science and Technology................................................................592
Key Information Sources.....................................................................................592
Specialty Cookbooks......................................................................................593
Chapter 97 Wasabi......................................................................................................................595
Names.......................................................................................................................595
Plant Portrait.............................................................................................................595
Contents xxvii
Culinary Portrait.....................................................................................................596
Culinary Vocabulary.........................................................................................597
Curiosities of Science and Technology...................................................................597
Key Information Sources........................................................................................598
Specialty Cookbooks.........................................................................................600
Chapter 98 Water Chestnut........................................................................................................601
Chinese Water Chestnut..........................................................................................601
Names................................................................................................................601
Plant Portrait......................................................................................................601
Culinary Portrait.................................................................................................602
Culinary Vocabulary.....................................................................................603
Curiosities of Science and Technology..............................................................603
Key Information Sources...................................................................................603
Specialty Cookbooks....................................................................................604
European Water Chestnut.......................................................................................604
Names................................................................................................................604
Plant Portrait......................................................................................................605
Culinary Portrait.................................................................................................605
Culinary Vocabulary.....................................................................................606
Curiosities of Science and Technology..............................................................607
Key Information Sources...................................................................................607
Specialty Cookbooks....................................................................................607
Chapter 99 Wax Gourd..............................................................................................................609
Names.....................................................................................................................609
Plant Portrait...........................................................................................................609
Culinary Portrait.....................................................................................................609
Culinary Vocabulary...........................................................................................610
Curiosities of Science and Technology...................................................................610
Key Information Sources........................................................................................611
Specialty Cookbooks.........................................................................................612
Chapter 100 Wonderberry and Garden Huckleberry..................................................................613
Names.....................................................................................................................613
Plant Portrait...........................................................................................................613
Culinary Portrait.....................................................................................................615
Curiosities of Science and Technology...................................................................615
Key Information Sources........................................................................................616
General...............................................................................................................616
Wonderberry (Solanum retroflexion)..................................................................616
Garden Huckleberry (Solanum scabrum)..........................................................617
Specialty Cookbooks.........................................................................................617
Chapter 101 Yard-Long Bean......................................................................................................619
Names.....................................................................................................................619
Plant Portrait...........................................................................................................619
xxviii Contents
Culinary Portrait.....................................................................................................620
Culinary Vocabulary...........................................................................................620
Curiosities of Science and Technology...................................................................621
Key Information Sources........................................................................................621
Specialty Cookbooks.........................................................................................622
Chapter 102 Zedoary...................................................................................................................623
Names.....................................................................................................................623
Plant Portrait...........................................................................................................623
Culinary Portrait.....................................................................................................624
Culinary Vocabulary...........................................................................................625
Curiosities of Science and Technology...................................................................625
Key Information Sources........................................................................................625
Specialty Cookbooks.........................................................................................626
Appendix 1 Sources of Illustrations Presented in This Book......................................................627
Appendix 2 Selected Literature on Exotic Food Crops...............................................................631
Index of Common Names............................................................................................................639
Index of Scientific Names............................................................................................................651
Index of Culinary Terms and Dishes.........................................................................................655
|
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| indexdate | 2024-07-10T00:10:20Z |
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| isbn | 9781439856864 |
| language | English |
| lccn | 2011034813 |
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| spelling | Small, Ernest 1940- Verfasser (DE-588)1013189825 aut Top 100 exotic food plants Ernest Small Top one hundred exotic food plants Boca Raton, Fla. [u.a.] CRC Press 2012 L, 658 S. Ill. txt rdacontent n rdamedia nc rdacarrier Plants, Edible Food crops Essbare Pflanzen (DE-588)4153044-5 gnd rswk-swf Nutzpflanzen (DE-588)4042838-2 gnd rswk-swf Tropische Pflanzen (DE-588)4332622-5 gnd rswk-swf Essbare Pflanzen (DE-588)4153044-5 s DE-604 Nutzpflanzen (DE-588)4042838-2 s Tropische Pflanzen (DE-588)4332622-5 s HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=024595844&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Small, Ernest 1940- Top 100 exotic food plants Plants, Edible Food crops Essbare Pflanzen (DE-588)4153044-5 gnd Nutzpflanzen (DE-588)4042838-2 gnd Tropische Pflanzen (DE-588)4332622-5 gnd |
| subject_GND | (DE-588)4153044-5 (DE-588)4042838-2 (DE-588)4332622-5 |
| title | Top 100 exotic food plants |
| title_alt | Top one hundred exotic food plants |
| title_auth | Top 100 exotic food plants |
| title_exact_search | Top 100 exotic food plants |
| title_full | Top 100 exotic food plants Ernest Small |
| title_fullStr | Top 100 exotic food plants Ernest Small |
| title_full_unstemmed | Top 100 exotic food plants Ernest Small |
| title_short | Top 100 exotic food plants |
| title_sort | top 100 exotic food plants |
| topic | Plants, Edible Food crops Essbare Pflanzen (DE-588)4153044-5 gnd Nutzpflanzen (DE-588)4042838-2 gnd Tropische Pflanzen (DE-588)4332622-5 gnd |
| topic_facet | Plants, Edible Food crops Essbare Pflanzen Nutzpflanzen Tropische Pflanzen |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=024595844&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | AT smallernest top100exoticfoodplants AT smallernest toponehundredexoticfoodplants |