Grillen:
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | German |
Veröffentlicht: |
München
Südwest
2011
|
Schlagworte: | |
Online-Zugang: | Inhaltstext Inhaltsverzeichnis |
Beschreibung: | 48 S. Ill. 17 cm, in Behältnis 18 x 34 x 3 cm 6 Grillspieße |
ISBN: | 9783517087108 |
Internformat
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Datensatz im Suchindex
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adam_text |
IMAGE 1
INHALT
WARENKUNDE 4
GRILLEN UND BARBECUE. WISSENSWERTES UEBER GERAETE, ANZUEND- HILFEN,
SICHERHEIT UND HYGIENE. UND WAS KOMMT AUF DEN GRILL? NATUERLICH FLEISCH,
GEFLUEGEL, FISCH, GEMUESE UND OBST. IMMER PASSEND GEWUERZT.
FLEISCH & GEFLUEGEL 12
STUNDENLANGES BARBECUE. PERFEKTES GRILLEN FUER BESTE STEAKS.
VON KLASSISCHEN SPARERIBS UEBER LAMMGERICHTE BIS ZU LECKER GEFUELLTEM
SCHWEINERUECKEN. HAEHNCHEN UND ENTE MAL SPIESSIG, MAL BESCHWIPST, MAL
FRUCHTIG, MAL SCHARF. EDEL BEGLEITET VON
FEINSTEN SAUCEN UND DIPS. UND: WUERZIGE MARINADEN.
MARINADEN 20
SAUCEN & DIPS 30
FISCH,MEERESFRUECHTE& GEMUESE 32
DELIKAT UND UEBERRASCHEND: TINTENFISCH, LACHS, WOLFSBARSCH & CO. EINFACH,
ABER RAFFINIERT ZUBEREITET UND AROMATISCH GEGRILLT. UND KARTOFFELN IM
AUBERGINENMANTEL ODER
PAPRIKA MIT COUSCOUSFUELLUNG SIND NICHT NUR FUER VEGETARIER
UNWIDERSTEHLICH. MANGO UND PAPAYA SORGEN JEWEILS FUER FRUCHTIGE AKZENTE.
REZEPTREGISTER 47
IMPRESSUM 48
BIBLIOGRAFISCHE INFORMATIONEN HTTP://D-NB.INFO/1008651605
DIGITALISIERT DURCH |
any_adam_object | 1 |
author | Dörge, Sven |
author_GND | (DE-588)1210884356 |
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building | Verbundindex |
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discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Ökotrophologie |
format | Book |
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genre_facet | Kochbuch |
id | DE-604.BV037311565 |
illustrated | Illustrated |
indexdate | 2024-07-20T11:04:02Z |
institution | BVB |
isbn | 9783517087108 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-022465973 |
oclc_num | 724889423 |
open_access_boolean | |
owner | DE-12 DE-M49 DE-BY-TUM |
owner_facet | DE-12 DE-M49 DE-BY-TUM |
physical | 48 S. Ill. 17 cm, in Behältnis 18 x 34 x 3 cm 6 Grillspieße |
publishDate | 2011 |
publishDateSearch | 2011 |
publishDateSort | 2011 |
publisher | Südwest |
record_format | marc |
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spellingShingle | Dörge, Sven Grillen Grill (DE-588)4022072-2 gnd |
subject_GND | (DE-588)4022072-2 (DE-588)4114240-8 |
title | Grillen |
title_auth | Grillen |
title_exact_search | Grillen |
title_full | Grillen Sven Dörge |
title_fullStr | Grillen Sven Dörge |
title_full_unstemmed | Grillen Sven Dörge |
title_short | Grillen |
title_sort | grillen |
topic | Grill (DE-588)4022072-2 gnd |
topic_facet | Grill Kochbuch |
url | http://deposit.dnb.de/cgi-bin/dokserv?id=3619525&prov=M&dok_var=1&dok_ext=htm http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=022465973&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
work_keys_str_mv | AT dorgesven grillen |