Français de la restauration et de l'hôtellerie:
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | German French |
| Published: |
Linz
Trauner
2010
|
| Edition: | 8. Aufl., Ausg. für Deutschland |
| Subjects: | |
| Physical Description: | 220 S. Ill. 30 cm, 507 gr. 1 CD-ROM (12 cm) |
| ISBN: | 9783854996958 |
Staff View
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV037250054 | ||
| 003 | DE-604 | ||
| 005 | 20121019 | ||
| 007 | t | ||
| 008 | 110225s2010 au a||| |||| 00||| ger d | ||
| 015 | |a 10,N27 |2 dnb | ||
| 015 | |a 10,A46 |2 dnb | ||
| 016 | 7 | |a 1004070101 |2 DE-101 | |
| 020 | |a 9783854996958 |c kart. : EUR 17.30, EUR 17.30 (AT), sfr 29.50 (freier Pr.) |9 978-3-85499-695-8 | ||
| 024 | 3 | |a 9783854996958 | |
| 028 | 5 | 2 | |a 3669 |
| 035 | |a (OCoLC)682152093 | ||
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| 084 | |a 640 |2 sdnb | ||
| 084 | |a 440 |2 sdnb | ||
| 100 | 1 | |a Kleinschmidt-Flandin, Colette |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Français de la restauration et de l'hôtellerie |c Colette Kleinschmidt-Flandin ; Gudrun Glück ; Sylvie Erdmann |
| 250 | |a 8. Aufl., Ausg. für Deutschland | ||
| 264 | 1 | |a Linz |b Trauner |c 2010 | |
| 300 | |a 220 S. |b Ill. |c 30 cm, 507 gr. |e 1 CD-ROM (12 cm) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 0 | 7 | |a Französisch |0 (DE-588)4113615-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Hotelgewerbe |0 (DE-588)4072636-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Fachsprache |0 (DE-588)4016216-3 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Gaststättengewerbe |0 (DE-588)4071601-6 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4151278-9 |a Einführung |2 gnd-content | |
| 689 | 0 | 0 | |a Französisch |0 (DE-588)4113615-9 |D s |
| 689 | 0 | 1 | |a Fachsprache |0 (DE-588)4016216-3 |D s |
| 689 | 0 | 2 | |a Hotelgewerbe |0 (DE-588)4072636-8 |D s |
| 689 | 0 | 3 | |a Gaststättengewerbe |0 (DE-588)4071601-6 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Glück, Gudrun |e Verfasser |4 aut | |
| 700 | 1 | |a Erdmann, Sylvie |e Verfasser |4 aut | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-021163383 | ||
Record in the Search Index
| _version_ | 1804143864656691200 |
|---|---|
| any_adam_object | |
| author | Kleinschmidt-Flandin, Colette Glück, Gudrun Erdmann, Sylvie |
| author_facet | Kleinschmidt-Flandin, Colette Glück, Gudrun Erdmann, Sylvie |
| author_role | aut aut aut |
| author_sort | Kleinschmidt-Flandin, Colette |
| author_variant | c k f ckf g g gg s e se |
| building | Verbundindex |
| bvnumber | BV037250054 |
| classification_rvk | ID 1572 ID 2660 |
| ctrlnum | (OCoLC)682152093 (DE-599)DNB1004070101 |
| dewey-full | 448.343102464795 |
| dewey-hundreds | 400 - Language |
| dewey-ones | 448 - Standard French usage |
| dewey-raw | 448.343102464795 |
| dewey-search | 448.343102464795 |
| dewey-sort | 3448.343102464795 |
| dewey-tens | 440 - French & related Romance languages |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Romanistik |
| edition | 8. Aufl., Ausg. für Deutschland |
| format | Book |
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| genre | (DE-588)4151278-9 Einführung gnd-content |
| genre_facet | Einführung |
| id | DE-604.BV037250054 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:54:26Z |
| institution | BVB |
| isbn | 9783854996958 |
| language | German French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-021163383 |
| oclc_num | 682152093 |
| open_access_boolean | |
| owner | DE-1050 DE-898 DE-BY-UBR |
| owner_facet | DE-1050 DE-898 DE-BY-UBR |
| physical | 220 S. Ill. 30 cm, 507 gr. 1 CD-ROM (12 cm) |
| publishDate | 2010 |
| publishDateSearch | 2010 |
| publishDateSort | 2010 |
| publisher | Trauner |
| record_format | marc |
| spelling | Kleinschmidt-Flandin, Colette Verfasser aut Français de la restauration et de l'hôtellerie Colette Kleinschmidt-Flandin ; Gudrun Glück ; Sylvie Erdmann 8. Aufl., Ausg. für Deutschland Linz Trauner 2010 220 S. Ill. 30 cm, 507 gr. 1 CD-ROM (12 cm) txt rdacontent n rdamedia nc rdacarrier Französisch (DE-588)4113615-9 gnd rswk-swf Hotelgewerbe (DE-588)4072636-8 gnd rswk-swf Fachsprache (DE-588)4016216-3 gnd rswk-swf Gaststättengewerbe (DE-588)4071601-6 gnd rswk-swf (DE-588)4151278-9 Einführung gnd-content Französisch (DE-588)4113615-9 s Fachsprache (DE-588)4016216-3 s Hotelgewerbe (DE-588)4072636-8 s Gaststättengewerbe (DE-588)4071601-6 s DE-604 Glück, Gudrun Verfasser aut Erdmann, Sylvie Verfasser aut |
| spellingShingle | Kleinschmidt-Flandin, Colette Glück, Gudrun Erdmann, Sylvie Français de la restauration et de l'hôtellerie Französisch (DE-588)4113615-9 gnd Hotelgewerbe (DE-588)4072636-8 gnd Fachsprache (DE-588)4016216-3 gnd Gaststättengewerbe (DE-588)4071601-6 gnd |
| subject_GND | (DE-588)4113615-9 (DE-588)4072636-8 (DE-588)4016216-3 (DE-588)4071601-6 (DE-588)4151278-9 |
| title | Français de la restauration et de l'hôtellerie |
| title_auth | Français de la restauration et de l'hôtellerie |
| title_exact_search | Français de la restauration et de l'hôtellerie |
| title_full | Français de la restauration et de l'hôtellerie Colette Kleinschmidt-Flandin ; Gudrun Glück ; Sylvie Erdmann |
| title_fullStr | Français de la restauration et de l'hôtellerie Colette Kleinschmidt-Flandin ; Gudrun Glück ; Sylvie Erdmann |
| title_full_unstemmed | Français de la restauration et de l'hôtellerie Colette Kleinschmidt-Flandin ; Gudrun Glück ; Sylvie Erdmann |
| title_short | Français de la restauration et de l'hôtellerie |
| title_sort | francais de la restauration et de l hotellerie |
| topic | Französisch (DE-588)4113615-9 gnd Hotelgewerbe (DE-588)4072636-8 gnd Fachsprache (DE-588)4016216-3 gnd Gaststättengewerbe (DE-588)4071601-6 gnd |
| topic_facet | Französisch Hotelgewerbe Fachsprache Gaststättengewerbe Einführung |
| work_keys_str_mv | AT kleinschmidtflandincolette francaisdelarestaurationetdelhotellerie AT gluckgudrun francaisdelarestaurationetdelhotellerie AT erdmannsylvie francaisdelarestaurationetdelhotellerie |