Value chain analysis of Asian vegetables produced in Honduras:
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | English |
| Published: |
Göttingen
Cuvillier Verl.
2010
|
| Edition: | 1. Aufl. |
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Physical Description: | 306 S. Ill., graph. Darst., Kt. |
| ISBN: | 9783869553689 |
Staff View
MARC
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| 245 | 1 | 0 | |a Value chain analysis of Asian vegetables produced in Honduras |c Napoleón Molina G. |
| 250 | |a 1. Aufl. | ||
| 264 | 1 | |a Göttingen |b Cuvillier Verl. |c 2010 | |
| 300 | |a 306 S. |b Ill., graph. Darst., Kt. | ||
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| 502 | |a Zugl.: Berlin, Humboldt-Univ., Diss., 2010 | ||
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Record in the Search Index
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|---|---|
| adam_text | IMAGE 1
TABLE OF CONTENTS
1. INTRODUCTION 1
1.1 BACKGROUND AND CONTEXT 1
1.2 PROBLEM STATEMENT 3
1.3 STATEMENT OF PURPOSE AND RESEARCH QUESTIONS 4
1.4 PURPOSE AND SIGNIFICANCE 4
1.5 ORGANIZATION OF THIS THESIS 5
2. THEORETICAL BACKGROUND 6
2.1 DEVELOPMENT STRATEGIES AND THEIR EFFECT ON HORTICULTURAL PRODUCTION
6
2.1.1 STRUCTURE OF THE VEGETABLES SUB-SECTOR 13
2.1.2 NATIONAL PRODUCTION OF VEGETABLES 18
2.1.3 CRITICAL ISSUES AND CHALLENGES FOR THE SUBSECTOR 21
2.2 VALUE CHAIN ANALYSIS 23
2.2.1 STRUCTURE OF THE VALUE CHAIN 24
2.2.2 APPLICATION OF VALUE CHAIN ANALYSIS ON AGRICULTURAL COMMODITIES 28
2.3 THEORY OF VALUE CHAIN GOVERNANCE 29
2.3.1 DETERMINANTS OF VALUE CHAIN GOVERNANCE 31
2.3.2 VALUE CHAIN GOVERNANCE TYPES 32
2.3.3 LIMITATIONS OF THEORY OF VALUE CHAIN GOVERNANCE 35
2.4 TRANSACTION COSTS ECONOMICS THEORY 36
2.4.1 TCE THEORY ASSUMPTIONS 37
2.4.2 THE CRITICAL DIMENSIONS OF TRANSACTIONS 38
2.4.3 LIMITATIONS OF TCE THEORY IN THE CONTEXT OF VALUE CHAIN ANALYSIS
44
BIBLIOGRAFISCHE INFORMATIONEN HTTP://D-NB.INFO/1003708919
DIGITALISIERT DURCH
IMAGE 2
2.5 RESOURCE DEPENDENCE THEORY 45
2.5.1 FOCUS OF RDT 46
2.5.2 KDT THEORETICAL ASSUMPTIONS 48
2.5.3 FACTORS DETERMINING ORGANIZATIONAL DEPENDENCE 49
2.5.4 STRATEGIES TO SECURE RESOURCES: INTER-ORGANIZATIONAL LINKAGES 49
2.5.5 LIMITATIONS OF RDT IN THE CONTEXT OF VALUE CHAIN ANALYSIS 50
2.6 SOCIAL CAPITAL THEORY 51
2.6.1 IMPLICATIONS OF APPLYING THE TERM CAPITAL 54
2.6.2 DETERMINANTS OF SOCIAL CAPITAL 55
2.6.3 DIMENSIONS OF SOCIAL CAPITAL. 56
2.6.4 OUTCOMES OF SOCIAL CAPITAL 57
2.6.5 LIMITATIONS OF SOCIAL CAPITAL THEORY IN THE CONTEXT OF VALUE CHAIN
ANALYSIS 55
2.7 THEORETICAL FRAMEWORK OF THE STUDY 59
2.8 APPLICATION OF VALUE CHAIN ANALYSIS METHODOLOGY 60
3. METHODOLOGY AND RESEARCH APPROACH 62
3.1 RATIONALE FOR QUALITATIVE RESEARCH DESIGN 62
3.2 RESEARCH STRATEGY 63
3.2.1 PREPARATORY EMPIRICAL RESEARCH 64
3.2.2 RESEARCH SAMPLE 65
3.3 DATA-COLLECTION METHODS 68
3.3.1 INTERVIEWS 69
3.3.2 DIRECT OBSERVATIONS 72
3.3.3 DOCUMENTS 74
3.3.4 VISUAL DATA 75
IMAGE 3
3.4 DATA ANALYSIS AND SYNTHESIS 76
3.4.1 ORGANIZATION AND PREPARATION OF DATA 77
3.4.2 REVISION OF DATA 77
3.4.3 CODING THE DATA 78
3.4.4 SORT AND CATEGORIZATION OF DATA 78
3.5 LIMITATIONS OF THE STUDY 79
3.6 STUDY AREAS 80
3.6.1 DEPARTMENT OF COMAYAGUA 81
3.6.2 DEPARTMENT OF OLANCHO 84
4. PRESENTATION OF RESULTS 87
4.1 INTRODUCTION OF ASIAN VEGETABLES TO DEPARTMENT OF COMAYAGUA 87
4.2 INTRODUCTION OF ASIAN VEGETABLES TO DEPARTMENT OF OLANCHO 88
4.3 ACTORS IN THE VALUE CHAIN OF COMAYAGUA 89
4.4 ACTORS IN THE VALUE CHAIN OF OLANCHO 91
4.5 FUNCTIONS AND LINKAGES OF ACTORS IN COMAYAGUA 93
4.5.1 SEEDS AND SEEDLINGS SUPPLY 93
4.5.2 PRODUCTION ACTIVITIES 96
4.5.3 EXPORT ACTIVITIES 98
4.5.4 IMPORT ACTIVITIES 100
4.5.5 WHOLESALE ACTIVITIES 101
4.5.6 RETAIL ACTIVITIES 101
4.5.7 CONSUMERS OF ASIAN VEGETABLES 102
4.6 FUNCTIONS AND LINKAGES OF ACTORS IN OLANCHO 102
4.6.1 SEEDS AND SEEDLINGS SUPPLY 102
IMAGE 4
4.6.2 PRODUCTION ACTIVITIES 103
4.6.3 EXPORT ACTIVITIES 104
4.7 DISTINCTIVE ASPECTS OF PRODUCERS IN COMAYAGUA 106
4.7.1 MOTIVATIONS OF PRODUCERS TO PLAN ASIAN VEGETABLES 106
4.7.2 CHARACTERISTICS OF PRODUCERS 108
4.8 DISTINCTIVE ASPECTS OF PRODUCERS IN OLANCHO 112
4.8.1 MOTIVATIONS OF PRODUCERS TO PLANT ASIAN VEGETABLES 112
4.8.2 CHARACTERISTICS OF PRODUCERS 114
4.9 BUSINESS ENVIRONMENT IN THE VALUE CHAIN 117
4.9.1 POLICY ENVIRONMENT 117
4.9.3 INFRASTRUCTURE SERVICES 132
4.9.4 INSTITUTIONAL SERVICES IN COMAYAGUA AND OLANCHO 148
4.10 SUPPORTING MARKETS TO THE VALUE CHAIN ACTORS 156
4.10.1 FINANCIAL SERVICES IN COMAYAGUA AND OLANCHO 156
4.10.2 CROSS CUTTING SERVICES IN COMAYAGUA AND OLANCHO 163
4.10.3 SECTOR SPECIFIC SERVICES IN COMAYAGUA AND OLANCHO 165
4.11 VERTICAL RELATIONS IN THE CHAIN 173
4.11.1 RELATIONS BETWEEN PRODUCERS AND EXPORTERS IN COMAYAGUA AND
OLANCHO 173
4.11.2 RELATIONS BETWEEN EXPORTERS AND IMPORTERS 197
4.12 HORIZONTAL RELATIONS IN THE VALUE CHAIN 204
4.12.1 RELATIONS AMONG PRODUCERS 204
4.12.2 RELATIONS AMONG EXPORTERS 211
4.13 END MARKET 213
4.13.1 LOCATION OF THE END MARKET 213
IMAGE 5
4.13.2 POPULATION SEGMENT 214
4.13.3 MAIN COMPETITORS 216
4.13.3 MAIN MARKET SITUATION AND ALTERNATIVE MARKETS 218
4.14 SUMMARY OF RESULTS 221
5. ANALYSIS AND INTERPRETATION OF RESULTS 229
5.1 INTRODUCTION OF ASIAN VEGETABLES IN COMAYAGUAAND OLANCHO 230
5.2 ABOUT THE GEOGRAPHIC CONCENTRATION OF ACTIVITIES IN COMAYAGUA 230
5.3 UNDERLYING REASONS THAT ENCOURAGE PRODUCERS TO PLANT ASIAN
VEGETABLES .... 233
5.4 STRATEGIES OF LOCAL ACTORS TO ACCESS AND SECURE PARTICIPATION IN THE
INTERNATIONAL MARKET 235
5.4.1 VERTICAL RELATIONS BETWEEN LOCAL ACTORS FROM A TCE PERSPECTIVE 236
5.4.2 POWER RELATIONS BETWEEN LOCAL ACTORS 243
5.4.3 TRUST BETWEEN LOCAL ACTORS 249
5.4.4 INTER-FIRM GOVERNANCE IN THE VALUE CHAIN 251
5.4.5 THE ROLE OF THE GOVERNMENT 255
5.4.6 SUPPORTING MARKETS 258
5.5 MARKET SITUATION AND TENDENCIES 261
5.6 REVISITING ASSUMPTIONS 264
6. SUMMARY, CONCLUSIONS AND RECOMMENDATIONS 265
6.1 INTRODUCTION OF ASIAN VEGETABLES IN HONDURAS 265
6.2 DISTINCTIVE ASPECTS OF PRODUCERS 266
6.3 RELATIONS AMONG ACTORS PARTICIPATING IN THE CHAIN 266
6.3.1 RELATIONS OF LOCAL ACTORS 266
6.3.2 RELATIONS AMONG OTHER ACTORS IN THE CHAIN 267
IMAGE 6
6.4 ENABLING BUSINESS ENVIRONMENT 268
6.5 SUPPORTING MARKETS 269
6.6 END MARKET 269
6.7 RECOMMENDATIONS 270
6.7.1 POLICY IMPLICATIONS 270
6.7.2 RECOMMENDATIONS FOR LOCAL ACTORS 271
6.7.3 FURTHER RESEARCH 271
REFERENCES 273
APPENDIX 295
|
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| dewey-full | 338.175097283 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 338 - Production |
| dewey-raw | 338.175097283 |
| dewey-search | 338.175097283 |
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| dewey-tens | 330 - Economics |
| discipline | Geowissenschaften Agrarwissenschaft Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Gartenbau Wirtschaftswissenschaften Pflanzenbau |
| edition | 1. Aufl. |
| format | Thesis Book |
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| genre_facet | Hochschulschrift |
| geographic | Honduras (DE-588)4025814-2 gnd |
| geographic_facet | Honduras |
| id | DE-604.BV036771553 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:47:44Z |
| institution | BVB |
| isbn | 9783869553689 |
| language | English |
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| owner_facet | DE-11 DE-M49 DE-BY-TUM |
| physical | 306 S. Ill., graph. Darst., Kt. |
| publishDate | 2010 |
| publishDateSearch | 2010 |
| publishDateSort | 2010 |
| publisher | Cuvillier Verl. |
| record_format | marc |
| spelling | Molina Galeas, Napoleón Verfasser aut Value chain analysis of Asian vegetables produced in Honduras Napoleón Molina G. 1. Aufl. Göttingen Cuvillier Verl. 2010 306 S. Ill., graph. Darst., Kt. txt rdacontent n rdamedia nc rdacarrier Zugl.: Berlin, Humboldt-Univ., Diss., 2010 Wertschöpfungskette (DE-588)4346401-4 gnd rswk-swf Gemüsebau (DE-588)4020072-3 gnd rswk-swf Honduras (DE-588)4025814-2 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Honduras (DE-588)4025814-2 g Gemüsebau (DE-588)4020072-3 s Wertschöpfungskette (DE-588)4346401-4 s DE-604 DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=020688396&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Molina Galeas, Napoleón Value chain analysis of Asian vegetables produced in Honduras Wertschöpfungskette (DE-588)4346401-4 gnd Gemüsebau (DE-588)4020072-3 gnd |
| subject_GND | (DE-588)4346401-4 (DE-588)4020072-3 (DE-588)4025814-2 (DE-588)4113937-9 |
| title | Value chain analysis of Asian vegetables produced in Honduras |
| title_auth | Value chain analysis of Asian vegetables produced in Honduras |
| title_exact_search | Value chain analysis of Asian vegetables produced in Honduras |
| title_full | Value chain analysis of Asian vegetables produced in Honduras Napoleón Molina G. |
| title_fullStr | Value chain analysis of Asian vegetables produced in Honduras Napoleón Molina G. |
| title_full_unstemmed | Value chain analysis of Asian vegetables produced in Honduras Napoleón Molina G. |
| title_short | Value chain analysis of Asian vegetables produced in Honduras |
| title_sort | value chain analysis of asian vegetables produced in honduras |
| topic | Wertschöpfungskette (DE-588)4346401-4 gnd Gemüsebau (DE-588)4020072-3 gnd |
| topic_facet | Wertschöpfungskette Gemüsebau Honduras Hochschulschrift |
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| work_keys_str_mv | AT molinagaleasnapoleon valuechainanalysisofasianvegetablesproducedinhonduras |