APA (7th ed.) Citation

(2008). Food Emulsifiers and Their Applications: Second Edition. Springer Science+Business Media, LLC. https://doi.org/10.1007/978-0-387-75284-6

Chicago Style (17th ed.) Citation

Food Emulsifiers and Their Applications: Second Edition. New York, NY: Springer Science+Business Media, LLC, 2008. https://doi.org/10.1007/978-0-387-75284-6.

MLA (9th ed.) Citation

Food Emulsifiers and Their Applications: Second Edition. Springer Science+Business Media, LLC, 2008. https://doi.org/10.1007/978-0-387-75284-6.