Comida y cultura: nuevos estudios de cultura alimentaria
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Spanish |
| Veröffentlicht: |
Córdoba
Univ. de Córdoba, Servicio de Publ.
2009
|
| Ausgabe: | 1. ed. |
| Beschreibung: | 489 S. Ill., graph. Darst. 24 cm |
| ISBN: | 9788499270197 |
Internformat
MARC
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|---|---|---|---|
| 001 | BV036572427 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 100719s2009 ad|| |||| 00||| spa d | ||
| 020 | |a 9788499270197 |9 978-84-9927-019-7 | ||
| 035 | |a (OCoLC)642809423 | ||
| 035 | |a (DE-599)BVBBV036572427 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a spa | |
| 049 | |a DE-11 | ||
| 082 | 0 | |a 394 |2 21 | |
| 084 | |a LC 17000 |0 (DE-625)90626:772 |2 rvk | ||
| 245 | 1 | 0 | |a Comida y cultura |b nuevos estudios de cultura alimentaria |c Antonio Garrido Aranda, comp. |
| 250 | |a 1. ed. | ||
| 264 | 1 | |a Córdoba |b Univ. de Córdoba, Servicio de Publ. |c 2009 | |
| 300 | |a 489 S. |b Ill., graph. Darst. |c 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 700 | 1 | |a Garrido Aranda, Antonio |4 edt | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-020493517 | ||
Datensatz im Suchindex
| _version_ | 1804143154998280192 |
|---|---|
| any_adam_object | |
| author2 | Garrido Aranda, Antonio |
| author2_role | edt |
| author2_variant | a a g aa aag |
| author_facet | Garrido Aranda, Antonio |
| building | Verbundindex |
| bvnumber | BV036572427 |
| classification_rvk | LC 17000 |
| ctrlnum | (OCoLC)642809423 (DE-599)BVBBV036572427 |
| dewey-full | 394 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 394 - General customs |
| dewey-raw | 394 |
| dewey-search | 394 |
| dewey-sort | 3394 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| edition | 1. ed. |
| format | Book |
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| id | DE-604.BV036572427 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:43:09Z |
| institution | BVB |
| isbn | 9788499270197 |
| language | Spanish |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020493517 |
| oclc_num | 642809423 |
| open_access_boolean | |
| owner | DE-11 |
| owner_facet | DE-11 |
| physical | 489 S. Ill., graph. Darst. 24 cm |
| publishDate | 2009 |
| publishDateSearch | 2009 |
| publishDateSort | 2009 |
| publisher | Univ. de Córdoba, Servicio de Publ. |
| record_format | marc |
| spelling | Comida y cultura nuevos estudios de cultura alimentaria Antonio Garrido Aranda, comp. 1. ed. Córdoba Univ. de Córdoba, Servicio de Publ. 2009 489 S. Ill., graph. Darst. 24 cm txt rdacontent n rdamedia nc rdacarrier Garrido Aranda, Antonio edt |
| spellingShingle | Comida y cultura nuevos estudios de cultura alimentaria |
| title | Comida y cultura nuevos estudios de cultura alimentaria |
| title_auth | Comida y cultura nuevos estudios de cultura alimentaria |
| title_exact_search | Comida y cultura nuevos estudios de cultura alimentaria |
| title_full | Comida y cultura nuevos estudios de cultura alimentaria Antonio Garrido Aranda, comp. |
| title_fullStr | Comida y cultura nuevos estudios de cultura alimentaria Antonio Garrido Aranda, comp. |
| title_full_unstemmed | Comida y cultura nuevos estudios de cultura alimentaria Antonio Garrido Aranda, comp. |
| title_short | Comida y cultura |
| title_sort | comida y cultura nuevos estudios de cultura alimentaria |
| title_sub | nuevos estudios de cultura alimentaria |
| work_keys_str_mv | AT garridoarandaantonio comidayculturanuevosestudiosdeculturaalimentaria |