Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Abschlussarbeit Buch |
| Sprache: | German |
| Veröffentlicht: |
2010
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| Schlagworte: | |
| Online-Zugang: | kostenfrei https://nbn-resolving.org/urn:nbn:de:bvb:19-115406 |
| Beschreibung: | Nebentitel: Establishment and Validation of a DNA colony hybridization method for the detection of STEC in minced meat |
| Beschreibung: | V, 143 S. graph. Darst. |
Internformat
MARC
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| 100 | 1 | |a Paasche, Leonie |d 1980- |e Verfasser |0 (DE-588)141554517 |4 aut | |
| 245 | 1 | 0 | |a Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch |c von Leonie Paasche |
| 264 | 1 | |c 2010 | |
| 300 | |a V, 143 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Nebentitel: Establishment and Validation of a DNA colony hybridization method for the detection of STEC in minced meat | ||
| 502 | |a München, Univ., Diss., 2010 | ||
| 650 | 7 | |a meat |2 cabt | |
| 650 | 7 | |a beef |2 cabt | |
| 650 | 7 | |a meat products |2 cabt | |
| 650 | 7 | |a ground beef |2 cabt | |
| 650 | 7 | |a food microbiology |2 cabt | |
| 650 | 7 | |a food contamination |2 cabt | |
| 650 | 7 | |a microbial contamination |2 cabt | |
| 650 | 7 | |a analytical methods |2 cabt | |
| 650 | 7 | |a strains |2 cabt | |
| 650 | 7 | |a serotypes |2 cabt | |
| 650 | 7 | |a bacterial toxins |2 cabt | |
| 650 | 7 | |a biotechnology |2 cabt | |
| 650 | 7 | |a analysis |2 cabt | |
| 655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |o urn:nbn:de:bvb:19-115406 |
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| 912 | |a ebook | ||
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Datensatz im Suchindex
| _version_ | 1804143117887078400 |
|---|---|
| any_adam_object | |
| author | Paasche, Leonie 1980- |
| author_GND | (DE-588)141554517 |
| author_facet | Paasche, Leonie 1980- |
| author_role | aut |
| author_sort | Paasche, Leonie 1980- |
| author_variant | l p lp |
| building | Verbundindex |
| bvnumber | BV036547289 |
| collection | ebook |
| ctrlnum | (OCoLC)658277085 (DE-599)BVBBV036547289 |
| dewey-full | 664.92970287 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.92970287 |
| dewey-search | 664.92970287 |
| dewey-sort | 3664.92970287 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Thesis Book |
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| id | DE-604.BV036547289 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:42:34Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020468934 |
| oclc_num | 658277085 |
| open_access_boolean | 1 |
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| physical | V, 143 S. graph. Darst. |
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| spelling | Paasche, Leonie 1980- Verfasser (DE-588)141554517 aut Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch von Leonie Paasche 2010 V, 143 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Nebentitel: Establishment and Validation of a DNA colony hybridization method for the detection of STEC in minced meat München, Univ., Diss., 2010 meat cabt beef cabt meat products cabt ground beef cabt food microbiology cabt food contamination cabt microbial contamination cabt analytical methods cabt strains cabt serotypes cabt bacterial toxins cabt biotechnology cabt analysis cabt (DE-588)4113937-9 Hochschulschrift gnd-content Erscheint auch als Online-Ausgabe urn:nbn:de:bvb:19-115406 http://edoc.ub.uni-muenchen.de/11540/ Verlag kostenfrei Volltext https://nbn-resolving.org/urn:nbn:de:bvb:19-115406 Resolving-System |
| spellingShingle | Paasche, Leonie 1980- Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch meat cabt beef cabt meat products cabt ground beef cabt food microbiology cabt food contamination cabt microbial contamination cabt analytical methods cabt strains cabt serotypes cabt bacterial toxins cabt biotechnology cabt analysis cabt |
| subject_GND | (DE-588)4113937-9 |
| title | Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch |
| title_auth | Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch |
| title_exact_search | Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch |
| title_full | Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch von Leonie Paasche |
| title_fullStr | Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch von Leonie Paasche |
| title_full_unstemmed | Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch von Leonie Paasche |
| title_short | Etablierung und Validierung einer DNA-Kolonie-Hybridisierung zum Nachweis von STEC in Hackfleisch |
| title_sort | etablierung und validierung einer dna kolonie hybridisierung zum nachweis von stec in hackfleisch |
| topic | meat cabt beef cabt meat products cabt ground beef cabt food microbiology cabt food contamination cabt microbial contamination cabt analytical methods cabt strains cabt serotypes cabt bacterial toxins cabt biotechnology cabt analysis cabt |
| topic_facet | meat beef meat products ground beef food microbiology food contamination microbial contamination analytical methods strains serotypes bacterial toxins biotechnology analysis Hochschulschrift |
| url | http://edoc.ub.uni-muenchen.de/11540/ https://nbn-resolving.org/urn:nbn:de:bvb:19-115406 |
| work_keys_str_mv | AT paascheleonie etablierungundvalidierungeinerdnakoloniehybridisierungzumnachweisvonstecinhackfleisch |