La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville:
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | French |
| Published: |
Paris [u.a.]
Harmattan
2009
|
| Series: | Études Eurafricaines
|
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Item Description: | Literaturverz. S. 229 - 231 |
| Physical Description: | 234 S. 22 cm |
| ISBN: | 9782296101982 |
Staff View
MARC
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Record in the Search Index
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|---|---|
| adam_text | JEAN-ALEXIS MFOUTOU LA LANGUE DE LA NOURRITURE, DES ALIMENTS ET DE L ART
CULINAIRE AU CONGO-BRAZZAVILLE L HARMATTAN TABLE DES MATIERES
REMERCIEMENTS 5 ABREVIATIONS DE MOTS 7 PREAMBULE 9 I. LA NOURRITURE, LES
ALIMENTS, L ART CULINAIRE 11 1-1. PENDANT LA PREHISTOIRE 11 1-2. PENDANT
L ANTIQUITE 13 1-3. AU MOYEN-AGE 14 1-4. LA RENAISSANCE 16 1-5. LA
NAISSANCE DE LA GRANDE CUISINE AU XVIIE SIECLE 16 1-6. LE XVHIE SIECLE
17 1-7. LE XIXE SIECLE 17 1-8. L EPOQUE CONTEMPORAINE 18 1-9. L EPOQUE
CONTEMPORAINE : NOURRITURE, ALIMENTS ET ART CULINAIRE AU
CONGO-BRAZZAVILLE 20 II. LEXIQUE DE LA NOURRITURE, DES ALIMENTS ET DE
L ART CULINAIRE 33 233 IH A LA FRONTIERE DU DOMAINE NOTIONNEL DE LA
NOURRITURE, DES ALIMENTS ET DE L ART CULINAIRE ...137 IV. UN
REDEPLOIEMENT METAPHORIQUE DU LEXIQUE DE LA NOURRITURE, DES ALIMENTS ET
DE L ART CULINAIRE POUR DIRE D AUTRES REALITES 193 V. LA NOURRITURE, LA
LANGUE ET LES RELATIONS AVEC AUTRUI 221 BIBUOGRAPHIE 229 TABLE DES
MATIERES 233 234
|
| any_adam_object | 1 |
| author | Mfoutou, Jean-Alexis 1960- |
| author_GND | (DE-588)138929599 |
| author_facet | Mfoutou, Jean-Alexis 1960- |
| author_role | aut |
| author_sort | Mfoutou, Jean-Alexis 1960- |
| author_variant | j a m jam |
| building | Verbundindex |
| bvnumber | BV036466582 |
| callnumber-first | P - Language and Literature |
| callnumber-label | PC3680 |
| callnumber-raw | PC3680.C64 |
| callnumber-search | PC3680.C64 |
| callnumber-sort | PC 43680 C64 |
| callnumber-subject | PC - Romanic Languages |
| classification_rvk | ID 9020 |
| ctrlnum | (OCoLC)695816915 (DE-599)BVBBV036466582 |
| dewey-full | 447.96724 |
| dewey-hundreds | 400 - Language |
| dewey-ones | 447 - French language variations |
| dewey-raw | 447.96724 |
| dewey-search | 447.96724 |
| dewey-sort | 3447.96724 |
| dewey-tens | 440 - French & related Romance languages |
| discipline | Romanistik |
| format | Book |
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| geographic_facet | Republik Kongo |
| id | DE-604.BV036466582 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:40:04Z |
| institution | BVB |
| isbn | 9782296101982 |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020338353 |
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| physical | 234 S. 22 cm |
| publishDate | 2009 |
| publishDateSearch | 2009 |
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| publisher | Harmattan |
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| series2 | Études Eurafricaines |
| spelling | Mfoutou, Jean-Alexis 1960- Verfasser (DE-588)138929599 aut La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville Jean-Alexis Mfoutou Paris [u.a.] Harmattan 2009 234 S. 22 cm txt rdacontent n rdamedia nc rdacarrier Études Eurafricaines Literaturverz. S. 229 - 231 Französisch Cookery Dictionaries French Food Dictionaries French French language Provincialisms Congo (Brazzaville) Glossaries, vocabularies, etc French language Congo (Brazzaville) Languages in contact Congo (Brazzaville) Sociolinguistics Congo (Brazzaville) Lebensmittel (DE-588)4034870-2 gnd rswk-swf Wortfeld (DE-588)4138097-6 gnd rswk-swf Französisch (DE-588)4113615-9 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Republik Kongo (DE-588)4032097-2 gnd rswk-swf (DE-588)4188171-0 Verzeichnis gnd-content (DE-588)4066724-8 Wörterbuch gnd-content Republik Kongo (DE-588)4032097-2 g Französisch (DE-588)4113615-9 s Ernährung (DE-588)4015332-0 s Lebensmittel (DE-588)4034870-2 s Kochen (DE-588)4031445-5 s Wortfeld (DE-588)4138097-6 s DE-604 HEBIS Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=020338353&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Mfoutou, Jean-Alexis 1960- La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville Französisch Cookery Dictionaries French Food Dictionaries French French language Provincialisms Congo (Brazzaville) Glossaries, vocabularies, etc French language Congo (Brazzaville) Languages in contact Congo (Brazzaville) Sociolinguistics Congo (Brazzaville) Lebensmittel (DE-588)4034870-2 gnd Wortfeld (DE-588)4138097-6 gnd Französisch (DE-588)4113615-9 gnd Ernährung (DE-588)4015332-0 gnd Kochen (DE-588)4031445-5 gnd |
| subject_GND | (DE-588)4034870-2 (DE-588)4138097-6 (DE-588)4113615-9 (DE-588)4015332-0 (DE-588)4031445-5 (DE-588)4032097-2 (DE-588)4188171-0 (DE-588)4066724-8 |
| title | La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville |
| title_auth | La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville |
| title_exact_search | La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville |
| title_full | La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville Jean-Alexis Mfoutou |
| title_fullStr | La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville Jean-Alexis Mfoutou |
| title_full_unstemmed | La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville Jean-Alexis Mfoutou |
| title_short | La langue de la nourriture, des aliments et de l'art culinaire au Congo-Brazzaville |
| title_sort | la langue de la nourriture des aliments et de l art culinaire au congo brazzaville |
| topic | Französisch Cookery Dictionaries French Food Dictionaries French French language Provincialisms Congo (Brazzaville) Glossaries, vocabularies, etc French language Congo (Brazzaville) Languages in contact Congo (Brazzaville) Sociolinguistics Congo (Brazzaville) Lebensmittel (DE-588)4034870-2 gnd Wortfeld (DE-588)4138097-6 gnd Französisch (DE-588)4113615-9 gnd Ernährung (DE-588)4015332-0 gnd Kochen (DE-588)4031445-5 gnd |
| topic_facet | Französisch Cookery Dictionaries French Food Dictionaries French French language Provincialisms Congo (Brazzaville) Glossaries, vocabularies, etc French language Congo (Brazzaville) Languages in contact Congo (Brazzaville) Sociolinguistics Congo (Brazzaville) Lebensmittel Wortfeld Ernährung Kochen Republik Kongo Verzeichnis Wörterbuch |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=020338353&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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