The globalization of food:
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Oxford [u.a.]
Berg
2009
|
| Edition: | English ed., 1. publ. |
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Item Description: | Includes bibliographical references and index |
| Physical Description: | VIII, 296 S. Ill., Kt. 25 cm |
| ISBN: | 1845208161 9781845208165 184520820X 9781845208202 |
Staff View
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| 245 | 1 | 0 | |a The globalization of food |c ed. by David Inglis and Debra Gimlin |
| 250 | |a English ed., 1. publ. | ||
| 264 | 1 | |a Oxford [u.a.] |b Berg |c 2009 | |
| 300 | |a VIII, 296 S. |b Ill., Kt. |c 25 cm | ||
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| 500 | |a Includes bibliographical references and index | ||
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| 650 | 4 | |a Globalization / Social aspects | |
| 650 | 4 | |a Gesellschaft | |
| 650 | 4 | |a Globalisierung | |
| 650 | 4 | |a Politik | |
| 650 | 4 | |a Food industry and trade |x Political aspects | |
| 650 | 4 | |a Food industry and trade |x Social aspects | |
| 650 | 4 | |a Food |x International cooperation | |
| 650 | 4 | |a Food |x Political aspects | |
| 650 | 4 | |a Food |x Social aspects | |
| 650 | 4 | |a Globalization | |
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Record in the Search Index
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| adam_text | Titel: The globalization of food
Autor: Inglis, David
Jahr: 2009
Contents
Contributors vii
PART I: GLOBALIZATION AND FOOD: KEY ISSUES
1 Food Globalizations: Ironies and Ambivalences of Food,
Cuisine and Globality 3
David Inglis and Debra Gimlin
PART II: FOOD GLOBALIZATIONS: PRODÜCTION
AND DISTRIBUTION
2 Slow Food and the Politics of Vrrtuous Globalization 45
Alison Leiten
3 Standards, Science and Scale: The Case of Tasmanian
Atlantic Salmon 65
Marianne Elisabeth Lien
4 Virtue and Valorization: Local Food in the United States
and France 81
Michaela DeSoucey and Isabelle Techoueyres
5 Quality Conventions and Governance in the Wine Trade: A Global
Value Chain Approach 97
Stefano Ponte
6 Food Systems and the Local Trap 117
Branden Born and Mark Purcell
7 Fairtrade Food: Connecting Producers and Consumers 139
Caroline Wright
vi ? Contents
PART III: FOOD GLOBALIZATIONS: PREPARATION
AND CONSUMPTION
8 The National and the Cosmopolitan in Cuisine: Constructing
America through Gourmet Food Writing 161
Josee Johnston, Shyon Baumann and Kate Cairns
9 Difference on the Menü: Neophilia, Neophobia and Globalization 185
Richard Wilk
10 Eating Your Way to Global Citizenship 197
Danielle Gallegos
11 Exotic Restaurants and Expatriate Home Cooking: Indian
Food in Manhattan 213
Krishnendu Ray
12 Globalization and the Challenge of Variety: A Comparison
of Eating in Britain and France 227
Alan Warde
13 Hispanic Foodways in the San Luis Valley of Colorado:
The Local, Global, Hybrid and Processed Fourth of July Feast 243
Carole Counihan
14 Globalization and Obesity 255
Jeffery Sobal and Wm. Alex Mclntosh
15 Is It Real Food? : Who Benefits from Globalization in Tanzania
and lndia? 273
Pat Caplan
Index 291
|
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| discipline | Wirtschaftswissenschaften Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
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| spelling | The globalization of food ed. by David Inglis and Debra Gimlin English ed., 1. publ. Oxford [u.a.] Berg 2009 VIII, 296 S. Ill., Kt. 25 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Food supply Globalization / Social aspects Gesellschaft Globalisierung Politik Food industry and trade Political aspects Food industry and trade Social aspects Food International cooperation Food Political aspects Food Social aspects Globalization Lebensmittelversorgung (DE-588)4034917-2 gnd rswk-swf Globalisierung (DE-588)4557997-0 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittelversorgung (DE-588)4034917-2 s Globalisierung (DE-588)4557997-0 s b DE-604 Inglis, David 1973- Sonstige (DE-588)133930408 oth Gimlin, Debra L. 1967- Sonstige (DE-588)1028060629 oth HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=018859698&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | The globalization of food Food supply Globalization / Social aspects Gesellschaft Globalisierung Politik Food industry and trade Political aspects Food industry and trade Social aspects Food International cooperation Food Political aspects Food Social aspects Globalization Lebensmittelversorgung (DE-588)4034917-2 gnd Globalisierung (DE-588)4557997-0 gnd |
| subject_GND | (DE-588)4034917-2 (DE-588)4557997-0 (DE-588)4143413-4 |
| title | The globalization of food |
| title_auth | The globalization of food |
| title_exact_search | The globalization of food |
| title_full | The globalization of food ed. by David Inglis and Debra Gimlin |
| title_fullStr | The globalization of food ed. by David Inglis and Debra Gimlin |
| title_full_unstemmed | The globalization of food ed. by David Inglis and Debra Gimlin |
| title_short | The globalization of food |
| title_sort | the globalization of food |
| topic | Food supply Globalization / Social aspects Gesellschaft Globalisierung Politik Food industry and trade Political aspects Food industry and trade Social aspects Food International cooperation Food Political aspects Food Social aspects Globalization Lebensmittelversorgung (DE-588)4034917-2 gnd Globalisierung (DE-588)4557997-0 gnd |
| topic_facet | Food supply Globalization / Social aspects Gesellschaft Globalisierung Politik Food industry and trade Political aspects Food industry and trade Social aspects Food International cooperation Food Political aspects Food Social aspects Globalization Lebensmittelversorgung Aufsatzsammlung |
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