The world food problem: toward ending undernutrition in the Third World
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Boulder, Colo. [u.a.]
Rienner
2009
|
| Ausgabe: | 4. ed. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | XIV, 433 S. |
| ISBN: | 9781588266385 |
Internformat
MARC
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| 245 | 1 | 0 | |a The world food problem |b toward ending undernutrition in the Third World |c Howard D. Leathers ; Phillips Foster |
| 250 | |a 4. ed. | ||
| 264 | 1 | |a Boulder, Colo. [u.a.] |b Rienner |c 2009 | |
| 300 | |a XIV, 433 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 650 | 4 | |a Entwicklungsländer | |
| 650 | 4 | |a Politik | |
| 650 | 4 | |a Food supply |z Developing countries | |
| 650 | 4 | |a Poor |x Nutrition |z Developing countries | |
| 650 | 4 | |a Malnutrition |z Developing countries | |
| 650 | 4 | |a Food supply |x Government policy |z Developing countries | |
| 650 | 4 | |a Nutrition policy |z Developing countries | |
| 650 | 4 | |a Food supply |z Developing countries |x International cooperation | |
| 650 | 0 | 7 | |a Ernährungspolitik |0 (DE-588)4152824-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Unterernährung |0 (DE-588)4138144-0 |2 gnd |9 rswk-swf |
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-017734018 | ||
Datensatz im Suchindex
| _version_ | 1804139385633898496 |
|---|---|
| adam_text | Titel: The world food problem
Autor: Leathers, Howard D.
Jahr: 2009
Contents
List of Tables and Figures vii
Preface xiii
1 Introduction 1
Part 1 Malnutrition: What Are the Facts? 5
2 Famines 7
3 Malnutrition Defined 23
4 Measuring Undernutrition 37
5 Impacts of Undernutrition 55
6 Undernutrition: Who, When, Where? 71
Part 2 Causes of Undernutrition 87
7 Economics: Supply and Demand 89
8 It s Not Food vs. Population 121
9 Income Distribution and Undernutrition 135
10 Other Factors Influencing Demand for Food 161
11 Agricultural Land and Water 173
12 Agricultural Production and the Environment 181
13 Increasing Yields Through Input Intensity 195
14 Increasing Yields Through New Technology 213
15 The Interaction Between Undernutrition and Health 237
Part 3 Policy Approaches to Undernutrition 253
16 Philosophical Approaches to Undernutrition 255
17 Policies That Raise the Incomes of the Poor 273
291
18 Policies That Address the Demographic Causes
of Undernutrition
19 Policies That Reduce the Price of Food Through
Subsidized Consumption 305
20 Policies That Improve Access to Food:
It s All About Distribution (Isn t It?) 323
21 Policies That Raise Prices Paid to Fanners:
Direct Subsidies and Elimination of Urban Bias 331
22 Policies That Reduce the Price of Food by
Increasing Supply 345
23 World Food Supply and Demand for the
Next Half Century: Alternative Scenarios 367
References 379
Index 421
About the Book 433
|
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| spelling | Leathers, Howard D. Verfasser aut The world food problem toward ending undernutrition in the Third World Howard D. Leathers ; Phillips Foster 4. ed. Boulder, Colo. [u.a.] Rienner 2009 XIV, 433 S. txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Entwicklungsländer Politik Food supply Developing countries Poor Nutrition Developing countries Malnutrition Developing countries Food supply Government policy Developing countries Nutrition policy Developing countries Food supply Developing countries International cooperation Ernährungspolitik (DE-588)4152824-4 gnd rswk-swf Unterernährung (DE-588)4138144-0 gnd rswk-swf Entwicklungsländer (DE-588)4014954-7 gnd rswk-swf Entwicklungsländer (DE-588)4014954-7 g Unterernährung (DE-588)4138144-0 s Ernährungspolitik (DE-588)4152824-4 s DE-604 Foster, Phillips Verfasser aut HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=017734018&sequence=000004&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Leathers, Howard D. Foster, Phillips The world food problem toward ending undernutrition in the Third World Entwicklungsländer Politik Food supply Developing countries Poor Nutrition Developing countries Malnutrition Developing countries Food supply Government policy Developing countries Nutrition policy Developing countries Food supply Developing countries International cooperation Ernährungspolitik (DE-588)4152824-4 gnd Unterernährung (DE-588)4138144-0 gnd |
| subject_GND | (DE-588)4152824-4 (DE-588)4138144-0 (DE-588)4014954-7 |
| title | The world food problem toward ending undernutrition in the Third World |
| title_auth | The world food problem toward ending undernutrition in the Third World |
| title_exact_search | The world food problem toward ending undernutrition in the Third World |
| title_full | The world food problem toward ending undernutrition in the Third World Howard D. Leathers ; Phillips Foster |
| title_fullStr | The world food problem toward ending undernutrition in the Third World Howard D. Leathers ; Phillips Foster |
| title_full_unstemmed | The world food problem toward ending undernutrition in the Third World Howard D. Leathers ; Phillips Foster |
| title_short | The world food problem |
| title_sort | the world food problem toward ending undernutrition in the third world |
| title_sub | toward ending undernutrition in the Third World |
| topic | Entwicklungsländer Politik Food supply Developing countries Poor Nutrition Developing countries Malnutrition Developing countries Food supply Government policy Developing countries Nutrition policy Developing countries Food supply Developing countries International cooperation Ernährungspolitik (DE-588)4152824-4 gnd Unterernährung (DE-588)4138144-0 gnd |
| topic_facet | Entwicklungsländer Politik Food supply Developing countries Poor Nutrition Developing countries Malnutrition Developing countries Food supply Government policy Developing countries Nutrition policy Developing countries Food supply Developing countries International cooperation Ernährungspolitik Unterernährung |
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