APA (7th ed.) Citation

Hall, S. A., & Phillips, C. A. (1925). Manufacture of Roquefort type cheese from goat's milk. Univ. of California Print. Off.

Chicago Style (17th ed.) Citation

Hall, S. A., and Claude Anderson Phillips. Manufacture of Roquefort Type Cheese from Goat's Milk. Berkeley, Cal: Univ. of California Print. Off, 1925.

MLA (9th ed.) Citation

Hall, S. A., and Claude Anderson Phillips. Manufacture of Roquefort Type Cheese from Goat's Milk. Univ. of California Print. Off, 1925.