Foodborne Disease in OECD Countries: Present State and Economic Costs
Foodborne disease caused by microbiological hazards and chemical contaminants continues to be a growing public health concern. Economic costs associated with foodborne disease represent a significant economic burden on consumers, the food industry and governments. This report provides information on...
Gespeichert in:
Format: | Elektronisch E-Book |
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Sprache: | English |
Veröffentlicht: |
Paris
OECD Publishing
2003
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Schlagworte: | |
Online-Zugang: | kostenfrei |
Zusammenfassung: | Foodborne disease caused by microbiological hazards and chemical contaminants continues to be a growing public health concern. Economic costs associated with foodborne disease represent a significant economic burden on consumers, the food industry and governments. This report provides information on the incidence and costs of foodborne disease. There is a need to improve interdisciplinary approaches so that a better understanding of public health issues, including their economic consequences, will allow policy makers to design appropriate prevention strategies to lower the risk. |
Beschreibung: | 1 Online-Ressource |
ISBN: | 9789264105386 |
DOI: | 10.1787/9789264105386-en |
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Datensatz im Suchindex
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spelling | Foodborne Disease in OECD Countries Present State and Economic Costs Paris OECD Publishing 2003 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Foodborne disease caused by microbiological hazards and chemical contaminants continues to be a growing public health concern. Economic costs associated with foodborne disease represent a significant economic burden on consumers, the food industry and governments. This report provides information on the incidence and costs of foodborne disease. There is a need to improve interdisciplinary approaches so that a better understanding of public health issues, including their economic consequences, will allow policy makers to design appropriate prevention strategies to lower the risk. OECD (DE-588)5157-3 gnd rswk-swf Communicable diseases Prevention Communicable diseases Transmission Food contamination Food handling Food industry and trade Safety measures Foodborne diseases Prevention Health education Krankheitskosten (DE-588)4247917-4 gnd rswk-swf Soziale Kosten (DE-588)4055720-0 gnd rswk-swf Epidemiologie (DE-588)4015016-1 gnd rswk-swf Pathogener Mikroorganismus (DE-588)4044890-3 gnd rswk-swf Lebensmittelvergiftung (DE-588)4034915-9 gnd rswk-swf Lebensmittelinfektion (DE-588)4274039-3 gnd rswk-swf Lebensmittelinfektion (DE-588)4274039-3 s Pathogener Mikroorganismus (DE-588)4044890-3 s Soziale Kosten (DE-588)4055720-0 s DE-604 OECD (DE-588)5157-3 b Lebensmittelvergiftung (DE-588)4034915-9 s Epidemiologie (DE-588)4015016-1 s Krankheitskosten (DE-588)4247917-4 s 1\p DE-604 2\p DE-604 OECD Sonstige (DE-588)5157-3 oth https://doi.org/10.1787/9789264105386-en Verlag kostenfrei Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Foodborne Disease in OECD Countries Present State and Economic Costs OECD (DE-588)5157-3 gnd Communicable diseases Prevention Communicable diseases Transmission Food contamination Food handling Food industry and trade Safety measures Foodborne diseases Prevention Health education Krankheitskosten (DE-588)4247917-4 gnd Soziale Kosten (DE-588)4055720-0 gnd Epidemiologie (DE-588)4015016-1 gnd Pathogener Mikroorganismus (DE-588)4044890-3 gnd Lebensmittelvergiftung (DE-588)4034915-9 gnd Lebensmittelinfektion (DE-588)4274039-3 gnd |
subject_GND | (DE-588)5157-3 (DE-588)4247917-4 (DE-588)4055720-0 (DE-588)4015016-1 (DE-588)4044890-3 (DE-588)4034915-9 (DE-588)4274039-3 |
title | Foodborne Disease in OECD Countries Present State and Economic Costs |
title_auth | Foodborne Disease in OECD Countries Present State and Economic Costs |
title_exact_search | Foodborne Disease in OECD Countries Present State and Economic Costs |
title_full | Foodborne Disease in OECD Countries Present State and Economic Costs |
title_fullStr | Foodborne Disease in OECD Countries Present State and Economic Costs |
title_full_unstemmed | Foodborne Disease in OECD Countries Present State and Economic Costs |
title_short | Foodborne Disease in OECD Countries |
title_sort | foodborne disease in oecd countries present state and economic costs |
title_sub | Present State and Economic Costs |
topic | OECD (DE-588)5157-3 gnd Communicable diseases Prevention Communicable diseases Transmission Food contamination Food handling Food industry and trade Safety measures Foodborne diseases Prevention Health education Krankheitskosten (DE-588)4247917-4 gnd Soziale Kosten (DE-588)4055720-0 gnd Epidemiologie (DE-588)4015016-1 gnd Pathogener Mikroorganismus (DE-588)4044890-3 gnd Lebensmittelvergiftung (DE-588)4034915-9 gnd Lebensmittelinfektion (DE-588)4274039-3 gnd |
topic_facet | OECD Communicable diseases Prevention Communicable diseases Transmission Food contamination Food handling Food industry and trade Safety measures Foodborne diseases Prevention Health education Krankheitskosten Soziale Kosten Epidemiologie Pathogener Mikroorganismus Lebensmittelvergiftung Lebensmittelinfektion |
url | https://doi.org/10.1787/9789264105386-en |
work_keys_str_mv | AT oecd foodbornediseaseinoecdcountriespresentstateandeconomiccosts |