Wanklyn, J. A. (1881). Bread-analysis: A practical treatise on the examination of flour and bread. The Authors.
Chicago Style (17th ed.) CitationWanklyn, James Alfred. Bread-analysis: A Practical Treatise on the Examination of Flour and Bread. London: The Authors, 1881.
MLA (9th ed.) CitationWanklyn, James Alfred. Bread-analysis: A Practical Treatise on the Examination of Flour and Bread. The Authors, 1881.
Warning: These citations may not always be 100% accurate.