De voeding in Nederland van de middeleeuwen tot de twintigste eeuw:
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Bibliographic Details
Main Author: Burema, Lambertus (Author)
Format: Book
Language:Dutch
Published: Assen van Gorcum, Hak & Prakke 1953
Series:Van Gorcum's historische Bibliotheek [43]
Subjects:
Item Description:Zugl.: Amsterdam, Univ., Diss., 1953. - Zsfassung in engl. Sprache
Physical Description:327 S. Ill.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!