Encyclopedia of food science and technology: 2. E - H
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York [u.a.]
Wiley
1992
|
| Schriftenreihe: | A Wiley interscience publication
|
| Beschreibung: | 659-1439 S. Ill. u. graph. Darst |
| ISBN: | 0471507946 |
Internformat
MARC
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Datensatz im Suchindex
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| id | DE-604.BV027136592 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T23:00:32Z |
| institution | BVB |
| isbn | 0471507946 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-021480126 |
| oclc_num | 165443140 |
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| physical | 659-1439 S. Ill. u. graph. Darst |
| publishDate | 1992 |
| publishDateSearch | 1992 |
| publishDateSort | 1992 |
| publisher | Wiley |
| record_format | marc |
| series2 | A Wiley interscience publication |
| spelling | Encyclopedia of food science and technology 2. E - H Y. H. Hui, editor-in-chief New York [u.a.] Wiley 1992 659-1439 S. Ill. u. graph. Darst txt rdacontent n rdamedia nc rdacarrier A Wiley interscience publication Hiu , Yui H. edt (DE-604)BV026445253 2 |
| spellingShingle | Encyclopedia of food science and technology |
| title | Encyclopedia of food science and technology |
| title_auth | Encyclopedia of food science and technology |
| title_exact_search | Encyclopedia of food science and technology |
| title_full | Encyclopedia of food science and technology 2. E - H Y. H. Hui, editor-in-chief |
| title_fullStr | Encyclopedia of food science and technology 2. E - H Y. H. Hui, editor-in-chief |
| title_full_unstemmed | Encyclopedia of food science and technology 2. E - H Y. H. Hui, editor-in-chief |
| title_short | Encyclopedia of food science and technology |
| title_sort | encyclopedia of food science and technology e h |
| volume_link | (DE-604)BV026445253 |
| work_keys_str_mv | AT hiuyuih encyclopediaoffoodscienceandtechnology2 |