APA (7th ed.) Citation

(1993). Prevention and control of potentially pathogenic microorganisms in poultry and poultry meat processing: Proceedings.

Chicago Style (17th ed.) Citation

Prevention and Control of Potentially Pathogenic Microorganisms in Poultry and Poultry Meat Processing: Proceedings. Beekbergen, 1993.

MLA (9th ed.) Citation

Prevention and Control of Potentially Pathogenic Microorganisms in Poultry and Poultry Meat Processing: Proceedings. 1993.

Warning: These citations may not always be 100% accurate.