WHO technical report series: 911 Evaluation of certain veterinary drug residues in food. - 58.2002
Saved in:
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Geneva
2002
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| Subjects: | |
| ISBN: | 9241209119 |
Staff View
MARC
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| indexdate | 2024-07-09T22:57:42Z |
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| spelling | Weltgesundheitsorganisation Verfasser (DE-588)1007857-5 aut WHO technical report series 911 Evaluation of certain veterinary drug residues in food. - 58.2002 2002 Geneva txt rdacontent n rdamedia nc rdacarrier Residues cabt Gentamicin cabt Moxidectin cabt Fenbendazole cabt Eprinomectin cabt Sarafloxacin cabt Spectinomycin cabt Diclazuril cabt Imidocarb cabt Nicarbazin cabt Dexamethasone cabt Joint Expert Committee on Food Additives Sonstige (DE-588)2029182-6 oth (DE-604)BV026374336 911 |
| spellingShingle | WHO technical report series Residues cabt Gentamicin cabt Moxidectin cabt Fenbendazole cabt Eprinomectin cabt Sarafloxacin cabt Spectinomycin cabt Diclazuril cabt Imidocarb cabt Nicarbazin cabt Dexamethasone cabt |
| title | WHO technical report series |
| title_auth | WHO technical report series |
| title_exact_search | WHO technical report series |
| title_full | WHO technical report series 911 Evaluation of certain veterinary drug residues in food. - 58.2002 |
| title_fullStr | WHO technical report series 911 Evaluation of certain veterinary drug residues in food. - 58.2002 |
| title_full_unstemmed | WHO technical report series 911 Evaluation of certain veterinary drug residues in food. - 58.2002 |
| title_short | WHO technical report series |
| title_sort | who technical report series evaluation of certain veterinary drug residues in food 58 2002 |
| topic | Residues cabt Gentamicin cabt Moxidectin cabt Fenbendazole cabt Eprinomectin cabt Sarafloxacin cabt Spectinomycin cabt Diclazuril cabt Imidocarb cabt Nicarbazin cabt Dexamethasone cabt |
| topic_facet | Residues Gentamicin Moxidectin Fenbendazole Eprinomectin Sarafloxacin Spectinomycin Diclazuril Imidocarb Nicarbazin Dexamethasone |
| volume_link | (DE-604)BV026374336 |
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