Thornton, H. (1968). Textbook of meat inspection: Including the inspection of rabbits and poultry (5. ed.). Baillière [u.a.].
Chicago-Zitierstil (17. Ausg.)Thornton, Horace. Textbook of Meat Inspection: Including the Inspection of Rabbits and Poultry. 5. ed. London: Baillière [u.a.], 1968.
MLA-Zitierstil (9. Ausg.)Thornton, Horace. Textbook of Meat Inspection: Including the Inspection of Rabbits and Poultry. 5. ed. Baillière [u.a.], 1968.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.