Smith, E. E. (1928). Aluminium compounds in food: Including a digest of the report of the Referee Board of Scientific Experts on the influence of aluminium compounds on the nutrition and health of man. Hoeber.
Chicago-Zitierstil (17. Ausg.)Smith, Ernest Ellsworth. Aluminium Compounds in Food: Including a Digest of the Report of the Referee Board of Scientific Experts on the Influence of Aluminium Compounds on the Nutrition and Health of Man. New York: Hoeber, 1928.
MLA-Zitierstil (9. Ausg.)Smith, Ernest Ellsworth. Aluminium Compounds in Food: Including a Digest of the Report of the Referee Board of Scientific Experts on the Influence of Aluminium Compounds on the Nutrition and Health of Man. Hoeber, 1928.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.