The freezing preservation of foods: in 2 Vol. 2 Freezing of precooked and prepared foods
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Westport, Conn.
AVI
1957
|
Ausgabe: | 3., compl. rev. and augm. ed. |
Beschreibung: | XIII, 559 S. graph. Darst., Ill. |
Internformat
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100 | 1 | |a Tressler, Donald K. |e Verfasser |4 aut | |
245 | 1 | 0 | |a The freezing preservation of foods |b in 2 Vol. |n 2 |p Freezing of precooked and prepared foods |c by Donald K. Tressler and Clifford F. Evers |
250 | |a 3., compl. rev. and augm. ed. | ||
264 | 1 | |a Westport, Conn. |b AVI |c 1957 | |
300 | |a XIII, 559 S. |b graph. Darst., Ill. | ||
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337 | |b n |2 rdamedia | ||
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773 | 0 | 8 | |w (DE-604)BV025416808 |g 2 |
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Datensatz im Suchindex
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any_adam_object | |
author | Tressler, Donald K. |
author_facet | Tressler, Donald K. |
author_role | aut |
author_sort | Tressler, Donald K. |
author_variant | d k t dk dkt |
building | Verbundindex |
bvnumber | BV025700428 |
ctrlnum | (OCoLC)916763251 (DE-599)BVBBV025700428 |
edition | 3., compl. rev. and augm. ed. |
format | Book |
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id | DE-604.BV025700428 |
illustrated | Illustrated |
indexdate | 2024-07-09T22:17:32Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-019304760 |
oclc_num | 916763251 |
open_access_boolean | |
owner | DE-11 |
owner_facet | DE-11 |
physical | XIII, 559 S. graph. Darst., Ill. |
publishDate | 1957 |
publishDateSearch | 1957 |
publishDateSort | 1957 |
publisher | AVI |
record_format | marc |
spelling | Tressler, Donald K. Verfasser aut The freezing preservation of foods in 2 Vol. 2 Freezing of precooked and prepared foods by Donald K. Tressler and Clifford F. Evers 3., compl. rev. and augm. ed. Westport, Conn. AVI 1957 XIII, 559 S. graph. Darst., Ill. txt rdacontent n rdamedia nc rdacarrier (DE-604)BV025416808 2 |
spellingShingle | Tressler, Donald K. The freezing preservation of foods in 2 Vol. |
title | The freezing preservation of foods in 2 Vol. |
title_auth | The freezing preservation of foods in 2 Vol. |
title_exact_search | The freezing preservation of foods in 2 Vol. |
title_full | The freezing preservation of foods in 2 Vol. 2 Freezing of precooked and prepared foods by Donald K. Tressler and Clifford F. Evers |
title_fullStr | The freezing preservation of foods in 2 Vol. 2 Freezing of precooked and prepared foods by Donald K. Tressler and Clifford F. Evers |
title_full_unstemmed | The freezing preservation of foods in 2 Vol. 2 Freezing of precooked and prepared foods by Donald K. Tressler and Clifford F. Evers |
title_short | The freezing preservation of foods |
title_sort | the freezing preservation of foods in 2 vol freezing of precooked and prepared foods |
title_sub | in 2 Vol. |
volume_link | (DE-604)BV025416808 |
work_keys_str_mv | AT tresslerdonaldk thefreezingpreservationoffoodsin2vol2 |