APA (7th ed.) Citation

Lewecki, T., & Johnson, M. (1974). West African food in the Middle Ages: According to Arabic sources (1. publ.). Cambridge Univ. Press.

Chicago Style (17th ed.) Citation

Lewecki, Tadeusz, and Marion Johnson. West African Food in the Middle Ages: According to Arabic Sources. 1. publ. Cambridge: Cambridge Univ. Press, 1974.

MLA (9th ed.) Citation

Lewecki, Tadeusz, and Marion Johnson. West African Food in the Middle Ages: According to Arabic Sources. 1. publ. Cambridge Univ. Press, 1974.