The nature of agriculture's contributions to economic development:
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Bibliographic Details
Main Author: Johnston, Bruce F. (Author)
Format: Book
Language:English
Published: Stanford Stanford Univ. 1960
Series:Food Research Institute studies 1,3
Physical Description:S. 336 - 356

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!