Market structure and performance: The U.S. food pressing industries
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Bibliographic Details
Main Authors: Imel, Blake (Author), Behr, Michael R. (Author), Helmberger, Peter G. (Author)
Format: Book
Language:English
Published: Lexington, Mass. u.a. Lexington Books 1972
Series:Studies in business, technology, and economics
Subjects:
Physical Description:XV, 115 S. graph. Darst.
ISBN:0669838993

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Interlibrary loan Place Request Caution: Not in THWS collection!