Skoda, J. (1987). Molecular genetics: An outline for food chemists and biotechnologists. Elsevier.
Chicago Style (17th ed.) CitationSkoda, Jan. Molecular Genetics: An Outline for Food Chemists and Biotechnologists. Amsterdam <<[u.a.]>>: Elsevier, 1987.
MLA (9th ed.) CitationSkoda, Jan. Molecular Genetics: An Outline for Food Chemists and Biotechnologists. Elsevier, 1987.
Warning: These citations may not always be 100% accurate.