Handbook of hygiene control in the food industry:
Gespeichert in:
Weitere Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Boca Raton, Fla. <<[u.a.]>>
CRC Press <<[u.a.]>>
2005
|
Schriftenreihe: | Woodhead Publishing in food science and technology
|
Schlagworte: | |
Beschreibung: | XXII, 720 S. Ill., graph. Darst. |
ISBN: | 1855739577 9781855739574 |
Internformat
MARC
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020 | |a 9781855739574 |9 978-1-85573-957-4 | ||
035 | |a (OCoLC)254559008 | ||
035 | |a (DE-599)GBV483145483 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
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082 | 0 | |a 664 | |
084 | |a ZE 46000 |0 (DE-625)155873: |2 rvk | ||
245 | 1 | 0 | |a Handbook of hygiene control in the food industry |c ed. by H. L. M. Lelieveld... |
264 | 1 | |a Boca Raton, Fla. <<[u.a.]>> |b CRC Press <<[u.a.]>> |c 2005 | |
300 | |a XXII, 720 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Woodhead Publishing in food science and technology | |
650 | 0 | 7 | |a Kontrolle |0 (DE-588)4032312-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Hygiene |0 (DE-588)4026331-9 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmittelüberwachung |0 (DE-588)4140844-5 |2 gnd |9 rswk-swf |
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689 | 1 | 1 | |a Hygiene |0 (DE-588)4026331-9 |D s |
689 | 1 | |C b |5 DE-604 | |
700 | 1 | |a Lelieveld, Huub L. M. |4 edt | |
999 | |a oai:aleph.bib-bvb.de:BVB01-018588893 |
Datensatz im Suchindex
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any_adam_object | |
author2 | Lelieveld, Huub L. M. |
author2_role | edt |
author2_variant | h l m l hlm hlml |
author_facet | Lelieveld, Huub L. M. |
building | Verbundindex |
bvnumber | BV024616630 |
classification_rvk | ZE 46000 |
ctrlnum | (OCoLC)254559008 (DE-599)GBV483145483 |
dewey-full | 664 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664 |
dewey-search | 664 |
dewey-sort | 3664 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
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id | DE-604.BV024616630 |
illustrated | Illustrated |
indexdate | 2024-07-09T22:03:07Z |
institution | BVB |
isbn | 1855739577 9781855739574 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018588893 |
oclc_num | 254559008 |
open_access_boolean | |
owner | DE-83 |
owner_facet | DE-83 |
physical | XXII, 720 S. Ill., graph. Darst. |
publishDate | 2005 |
publishDateSearch | 2005 |
publishDateSort | 2005 |
publisher | CRC Press <<[u.a.]>> |
record_format | marc |
series2 | Woodhead Publishing in food science and technology |
spelling | Handbook of hygiene control in the food industry ed. by H. L. M. Lelieveld... Boca Raton, Fla. <<[u.a.]>> CRC Press <<[u.a.]>> 2005 XXII, 720 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Woodhead Publishing in food science and technology Kontrolle (DE-588)4032312-2 gnd rswk-swf Hygiene (DE-588)4026331-9 gnd rswk-swf Lebensmittelüberwachung (DE-588)4140844-5 gnd rswk-swf Lebensmittelindustrie (DE-588)4034889-1 gnd rswk-swf Lebensmittelindustrie (DE-588)4034889-1 s Hygiene (DE-588)4026331-9 s Kontrolle (DE-588)4032312-2 s DE-604 Lebensmittelüberwachung (DE-588)4140844-5 s b DE-604 Lelieveld, Huub L. M. edt |
spellingShingle | Handbook of hygiene control in the food industry Kontrolle (DE-588)4032312-2 gnd Hygiene (DE-588)4026331-9 gnd Lebensmittelüberwachung (DE-588)4140844-5 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd |
subject_GND | (DE-588)4032312-2 (DE-588)4026331-9 (DE-588)4140844-5 (DE-588)4034889-1 |
title | Handbook of hygiene control in the food industry |
title_auth | Handbook of hygiene control in the food industry |
title_exact_search | Handbook of hygiene control in the food industry |
title_full | Handbook of hygiene control in the food industry ed. by H. L. M. Lelieveld... |
title_fullStr | Handbook of hygiene control in the food industry ed. by H. L. M. Lelieveld... |
title_full_unstemmed | Handbook of hygiene control in the food industry ed. by H. L. M. Lelieveld... |
title_short | Handbook of hygiene control in the food industry |
title_sort | handbook of hygiene control in the food industry |
topic | Kontrolle (DE-588)4032312-2 gnd Hygiene (DE-588)4026331-9 gnd Lebensmittelüberwachung (DE-588)4140844-5 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd |
topic_facet | Kontrolle Hygiene Lebensmittelüberwachung Lebensmittelindustrie |
work_keys_str_mv | AT lelieveldhuublm handbookofhygienecontrolinthefoodindustry |