Quality Assurance of food: ingredients, processing and distribution
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
Westport, Conn.
Food & [and] Nutrition Pr.
1988
|
| Schriftenreihe: | FNP publications in food science and nutrition
|
| Beschreibung: | 304 S. |
| ISBN: | 0917678230 |
Internformat
MARC
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| 007 | t | ||
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| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | |a und | ||
| 049 | |a DE-83 | ||
| 100 | 1 | |a Stauffer, John E. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Quality Assurance of food |b ingredients, processing and distribution |c by John E. Stauffer |
| 264 | 1 | |a Westport, Conn. |b Food & [and] Nutrition Pr. |c 1988 | |
| 300 | |a 304 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a FNP publications in food science and nutrition | |
| 940 | 1 | |q TUB-nve | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-018563222 | ||
Datensatz im Suchindex
| _version_ | 1804140602795753472 |
|---|---|
| any_adam_object | |
| author | Stauffer, John E. |
| author_facet | Stauffer, John E. |
| author_role | aut |
| author_sort | Stauffer, John E. |
| author_variant | j e s je jes |
| building | Verbundindex |
| bvnumber | BV024589829 |
| ctrlnum | (OCoLC)635776783 (DE-599)BVBBV024589829 |
| format | Book |
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| id | DE-604.BV024589829 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:02:36Z |
| institution | BVB |
| isbn | 0917678230 |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018563222 |
| oclc_num | 635776783 |
| open_access_boolean | |
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| owner_facet | DE-83 |
| physical | 304 S. |
| psigel | TUB-nve |
| publishDate | 1988 |
| publishDateSearch | 1988 |
| publishDateSort | 1988 |
| publisher | Food & [and] Nutrition Pr. |
| record_format | marc |
| series2 | FNP publications in food science and nutrition |
| spelling | Stauffer, John E. Verfasser aut Quality Assurance of food ingredients, processing and distribution by John E. Stauffer Westport, Conn. Food & [and] Nutrition Pr. 1988 304 S. txt rdacontent n rdamedia nc rdacarrier FNP publications in food science and nutrition |
| spellingShingle | Stauffer, John E. Quality Assurance of food ingredients, processing and distribution |
| title | Quality Assurance of food ingredients, processing and distribution |
| title_auth | Quality Assurance of food ingredients, processing and distribution |
| title_exact_search | Quality Assurance of food ingredients, processing and distribution |
| title_full | Quality Assurance of food ingredients, processing and distribution by John E. Stauffer |
| title_fullStr | Quality Assurance of food ingredients, processing and distribution by John E. Stauffer |
| title_full_unstemmed | Quality Assurance of food ingredients, processing and distribution by John E. Stauffer |
| title_short | Quality Assurance of food |
| title_sort | quality assurance of food ingredients processing and distribution |
| title_sub | ingredients, processing and distribution |
| work_keys_str_mv | AT staufferjohne qualityassuranceoffoodingredientsprocessinganddistribution |