Campbell's book: a manual on canning, pickling and preserving
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Bibliographic Details
Main Authors: Campbell, Clyde H. (Author), Isker, Rohland A. (Author), Maclinn, Walter A. (Author)
Format: Book
Language:English
Published: Chicago Vance Publ. Corp. 1950
Edition:3. ed.
Physical Description:222 S.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!