Animal by-product processing:
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Bibliographic Details
Main Author: Ockermann, Herbert W. (Author)
Format: Book
Language:Undetermined
Published: Cambridge <<[u.a.]>> VCH <<[u.a.]>> 1988
Series:Ellis Horwood series in food science and technology
Subjects:
Physical Description:366 S.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!