APA (7th ed.) Citation

Adams, M. R., & Moss, M. O. (2008). Food microbiology (3. ed.). RSC Publ.

Chicago Style (17th ed.) Citation

Adams, Martin R., and Maurice O. Moss. Food Microbiology. 3. ed. Cambridge [u.a.]: RSC Publ, 2008.

MLA (9th ed.) Citation

Adams, Martin R., and Maurice O. Moss. Food Microbiology. 3. ed. RSC Publ, 2008.