Rätsel der Kochkunst: naturwissenschaftlich erklärt
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | German |
Veröffentlicht: |
München [u.a.]
Piper
2005
|
Ausgabe: | 10. Aufl. |
Schriftenreihe: | Serie Piper
2598 |
Schlagworte: | |
Beschreibung: | 241 S. Ill. |
ISBN: | 3492225985 |
Internformat
MARC
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Datensatz im Suchindex
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adam_txt | |
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author | This, Hervé 1955- |
author_GND | (DE-588)114486840 |
author_facet | This, Hervé 1955- |
author_role | aut |
author_sort | This, Hervé 1955- |
author_variant | h t ht |
building | Verbundindex |
bvnumber | BV023318060 |
ctrlnum | (OCoLC)611772637 (DE-599)BVBBV023318060 |
edition | 10. Aufl. |
format | Book |
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genre | (DE-588)4151278-9 Einführung gnd-content |
genre_facet | Einführung |
id | DE-604.BV023318060 |
illustrated | Illustrated |
index_date | 2024-07-02T20:52:45Z |
indexdate | 2024-07-09T21:15:45Z |
institution | BVB |
isbn | 3492225985 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-016502196 |
oclc_num | 611772637 |
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owner | DE-1028 |
owner_facet | DE-1028 |
physical | 241 S. Ill. |
publishDate | 2005 |
publishDateSearch | 2005 |
publishDateSort | 2005 |
publisher | Piper |
record_format | marc |
series2 | Serie Piper |
spelling | This, Hervé 1955- Verfasser (DE-588)114486840 aut Les secrets de la casserole Rätsel der Kochkunst naturwissenschaftlich erklärt Hervé This-Benckhard 10. Aufl. München [u.a.] Piper 2005 241 S. Ill. txt rdacontent n rdamedia nc rdacarrier Serie Piper 2598 Kochen (DE-588)4031445-5 gnd rswk-swf Molekularküche (DE-588)7608188-6 gnd rswk-swf Physik (DE-588)4045956-1 gnd rswk-swf Chemie (DE-588)4009816-3 gnd rswk-swf (DE-588)4151278-9 Einführung gnd-content Kochen (DE-588)4031445-5 s Physik (DE-588)4045956-1 s DE-604 Chemie (DE-588)4009816-3 s Molekularküche (DE-588)7608188-6 s 1\p DE-604 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | This, Hervé 1955- Rätsel der Kochkunst naturwissenschaftlich erklärt Kochen (DE-588)4031445-5 gnd Molekularküche (DE-588)7608188-6 gnd Physik (DE-588)4045956-1 gnd Chemie (DE-588)4009816-3 gnd |
subject_GND | (DE-588)4031445-5 (DE-588)7608188-6 (DE-588)4045956-1 (DE-588)4009816-3 (DE-588)4151278-9 |
title | Rätsel der Kochkunst naturwissenschaftlich erklärt |
title_alt | Les secrets de la casserole |
title_auth | Rätsel der Kochkunst naturwissenschaftlich erklärt |
title_exact_search | Rätsel der Kochkunst naturwissenschaftlich erklärt |
title_exact_search_txtP | Rätsel der Kochkunst naturwissenschaftlich erklärt |
title_full | Rätsel der Kochkunst naturwissenschaftlich erklärt Hervé This-Benckhard |
title_fullStr | Rätsel der Kochkunst naturwissenschaftlich erklärt Hervé This-Benckhard |
title_full_unstemmed | Rätsel der Kochkunst naturwissenschaftlich erklärt Hervé This-Benckhard |
title_short | Rätsel der Kochkunst |
title_sort | ratsel der kochkunst naturwissenschaftlich erklart |
title_sub | naturwissenschaftlich erklärt |
topic | Kochen (DE-588)4031445-5 gnd Molekularküche (DE-588)7608188-6 gnd Physik (DE-588)4045956-1 gnd Chemie (DE-588)4009816-3 gnd |
topic_facet | Kochen Molekularküche Physik Chemie Einführung |
work_keys_str_mv | AT thisherve lessecretsdelacasserole AT thisherve ratselderkochkunstnaturwissenschaftlicherklart |