Holdings: Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D.

Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D.: a story of impoverished fishermen or luxurious fish banquets?

Saved in:

Bibliographic Details
Main Author:	Mylona, Dimitra (Author)
Format:	Book
Language:	English
Published:	Oxford Archaeopress 2008
Series:	British archaeological reports / International series 1754
Subjects:	Geschichte 500 v. Chr.-700 Fischverbrauch Griechenland > Altertum
Online Access:	Inhaltsverzeichnis
Physical Description:	VII, 171 S. Ill., graph. Darst., Kt.
ISBN:	9781407301938

Staff View

MARC


LEADER	00000nam a2200000 cb4500
001	BV023249330
003	DE-604
005	20190917
007	t
008	080409s2008 abd\| \|\|\|\| 00\|\|\| eng d
020			\|a 9781407301938 \|9 978-1-4073-0193-8
035			\|a (gbd)0902197
035			\|a (gbd)0912877
035			\|a (OCoLC)237245369
035			\|a (DE-599)BVBBV023249330
040			\|a DE-604 \|b ger \|e rakwb
041	0		\|a eng
049			\|a DE-12 \|a DE-19 \|a DE-29 \|a DE-188
084			\|a NH 6820 \|0 (DE-625)125751: \|2 rvk
084			\|a 6,12 \|2 ssgn
100	1		\|a Mylona, Dimitra \|e Verfasser \|4 aut
245	1	0	\|a Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. \|b a story of impoverished fishermen or luxurious fish banquets? \|c Dimitra Mylona
264		1	\|a Oxford \|b Archaeopress \|c 2008
300			\|a VII, 171 S. \|b Ill., graph. Darst., Kt.
336			\|b txt \|2 rdacontent
337			\|b n \|2 rdamedia
338			\|b nc \|2 rdacarrier
490	1		\|a British archaeological reports / International series \|v 1754
648		7	\|a Geschichte 500 v. Chr.-700 \|2 gnd \|9 rswk-swf
650	0	7	\|a Fischverbrauch \|0 (DE-588)4202363-4 \|2 gnd \|9 rswk-swf
651		7	\|a Griechenland \|g Altertum \|0 (DE-588)4093976-5 \|2 gnd \|9 rswk-swf
688		7	\|a Ernährung & Küchenwesen \|0 (DE-2581)TH000005926 \|2 gbd
688		7	\|a Fisch (Ernährung) \|0 (DE-2581)TH000005943 \|2 gbd
689	0	0	\|a Griechenland \|g Altertum \|0 (DE-588)4093976-5 \|D g
689	0	1	\|a Fischverbrauch \|0 (DE-588)4202363-4 \|D s
689	0	2	\|a Geschichte 500 v. Chr.-700 \|A z
689	0		\|5 DE-604
810	2		\|a British archaeological reports \|p International series \|v 1754 \|w (DE-604)BV023549802 \|9 1754
856	4	2	\|m Digitalisierung BSBMuenchen \|q application/pdf \|u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=016434728&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA \|3 Inhaltsverzeichnis
940	1		\|n gbd
940	1		\|q DHB_BSB_AHF_ISBN
940	1		\|q DHB_DEL
940	1		\|q gbd_4_0804
940	1		\|q gbd_4_0810
999			\|a oai:aleph.bib-bvb.de:BVB01-016434728
942	1	1	\|c 630.9 \|e 22/bsb \|f 09015 \|g 38
942	1	1	\|c 630.9 \|e 22/bsb \|f 09014 \|g 38

Record in the Search Index

_version_	1804137551565422592
adam_text	CONTENTS CHAPTER 1 CHAPTER 2 2.1 2.2 2.3 2.4 CHAPTER 3 3.1 3.2 3.3 3.4 3.5 CHAPTER 4 4.1 4.2 4.3 4.4 CHAPTER 5 5.1 5.2 5.3 5.4 CHAPTER 6 6.1 6.2 6.3 6.4 CHAPTER 7 7.1 7.2 7.3 CHAPTER 8 8.1 8.2 8.3 List of contents ................................................ List of tables ................................................... List of illustrations ........................................... Acknowledgments ............................................ Abbreviations ................................................. List of Classical works used in this thesis Introduction. Defîning the problem of fîsh-eating in Classical Greece Fish-eating between the hammer of Classics and the anvil of economy ....................................... Philologists, ancient historians and the archaeologists of the early 20th century on ancient fishing and fish- eating ........................................................ Modeling and quantification of ancient fishing .......... Fish in the economy and beyond. The recent work ...... Conclusions ................................................... Theoretical framework adopted in this study. Food consumption in anthropological thinking. .. Food consumption as a social phenomenon ....... The social life of things - the social life offish. . Food embodiment and the senses ................... Conclusions ............................................ Shaping the methodology ................................... Objects versus texts: the scope and methods of historical archaeology ....................................... Objects and texts: shaping a methodology ............... Definitions of terms and limits ............................. Conclusions ................................................... Catching fish - production ......................................... The productivity riddle: How rich in fish were the Greek waters? What fish resources were exploited? ................ The geographical distribution of exploited fish resources .............................................. Conclusions .......................................... The invisible fishermen ........................ What is a fisherman? ............................ Looking for the fishermen in the fish names. Looking for the fishermen in the fish-myths. Conclusions ....................................... Fish becoming food - distribution and marketing... Fresh fish ...................................................... Preserved fish ................................................. Conclusions ................................................... Where, when and with whom to eat fish - the social context of fish consumption ............................... Fish-eating with the gods and the dead .................. Secular fish-eating in houses and taverns ................. Conclusions ................................................... ii Ii V vi Vii 1 5 7 11 14 16 16 18 20 22 23 24 24 25 30 32 33 33 37 50 65 67 67 69 70 74 75 75 84 88 91 91 99 102 CHAPTER 9 Choosing fish for the table - alternative taxonomies 103 9.1 The Akraephia fish price list ............ 103 9.2 Edible fish categories beyond Linnean taxonomy ....... 106 9.3 Conclusions ................................................... 112 CHAPTERIO Eating the fish - fish-dishes and the senses ............ 113 10.1 A liking for specific fish tastes as shared culture ........ 113 10.2 Fish-eating in 4th century as a multilevel sensual act - the fish¬ plates ....................................................... 115 10.3 Conclusions ................................................... 123 CHAPTER 11 Conclusions .................................................. 124 Appendix 1 Literary sources related to fish, fishing and fish-eating 126 Appendix 2 Epigraphical sources related to fish, fishing and fish-eating 135 Appendix 3a-b Fishing gear / Fish-related structures 137 Appendix 4 Sites of special interest to the study of ancient fishing and fish 140 consumption. Appendix 5 Fish bone recording codes. 149 References 152 LIST OF TABLES 4.1 Scientific and common English fish names ......................... 28 ő.la-g Fish taxonomie representation by site ............................... 38 5.2 Taxonomie presence offish on the basis offish remains and references in literary sources ......................................... 41 5.3 Geography of Classical fishing, fish eating and fish in cult based on literary sources .............................................. 44 5.4 Size range of the fish exploited in Classical Greece ............... 47 5.5 Geographical distribution of fish and fishing related data ........ 51 5.6 Geographical distribution of archaeologically or literarily attested fish resources .................................................. 62 6.1 Fishnames of popular fish varieties ................................. 70 7.1 Itanos. Fish anatomical part representation ........................ 82 7.2 Terms related to the variety of preserved fish products ........... 86 8.1 Kalaureia - Dining deposit . Fish taxonomie and body size representation ............................................................ 94 8.2 Kalaureia - Dining deposit . Fish anatomical part representation ............................................................ 95 9.1 Fish and prices in the Akraephia inscription (end of 3rd-beg. of 2nd с B.C.) ............................................................... 104 LIST OF ILLUSTRATIONS 4.1 Fish basic skeletal groups: Cranial, branchial, pectoral and pelvic bones, abdominal 26 vertebrae and caudal vertebrae (drawing from Bristow 1992, p. 10). 5.1 Satellite image of Greece (Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 20061. 34 5.2 Spatial and temporal variation of productivity in the Aegean Sea as it is indicated by images of the surface fluorescent pigments (average) during April (a) and September (b) (from Lykousis et al. 2002, fig. 2). 34 5.3 A small wetland at the estuaries of Geropotamos, a seasonal river, east of Rethymnon, Crete (photograph by D. Mylona). 36 5.4 Distribution of small wetland sites (red dots) on the Aegean Islands (from Katsorodakis u and Paragamian 2006, p.4). 43 5.5 Young fisherman on the coast. Scene in the interior of cup by Ambrosios Painter, 6th с B.C., now in the Boston Museum of Fine Arts (Beazley 1963, p. 173, no 9; photograph from Sparkes 1995). 49 5.6 Thynneio: an arrangement of permanent nets and watching-towers set neat the coast for the catching of migratory fish (from Koukoules 1948, p. 34). 52 5.7a Satellite image of northern Greece and part of northern Aegean (from Talent Cruiser, www.cruiser.gr/enmain.html accessed 25 November 2006). 5.7b Satellite image of part of northern Aegean and Euboea (from Talent Cruiser, 53 www.cruiser.gr/en main.html accessed 25 November 2006). 5.7c Satellite image of mainland west coast and Ionian sea (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 53 5.7d Satellite image of southern Thessaly and Sterea (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 54 5.7e Satellite image of Corinthian gulf (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 54 5.7f Satellite image of Attica, Saronic gulf and Argolic gulf (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 55 5.7g Satellite image of Péloponnèse (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 55 5.7h Satellite image of Cyclades (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 56 5.7i Satellite image of Crete (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006), 56 5.7j Satellite image of Dodecanese (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 57 5.8 Olynthus netting needles (from Robinson 1941, pi. CXVI). 58 5.9 A hoard of several fish-hooks from Halieis, found at Lower Town (from Jameson et al. 1994, fig. 5.23). 61 6.1. Marble statue of an old fisherman, Roman copy of a 2nd-lst с B.C. original, Palazzo dei Conservatori, Rome (from Polliti 1944, fig. 156). 67 6.2 Silver stater from Itanos. On the one side it depicts Glaukos holding a trident and fish, on the reverse two sea horses. 380/330 B.C. (from http://www.coinarchives.com/a/lotviewer.php?LotID=82924&AucID=89&Lot=899 accessed 23 December 2006). 72 6.3 Marble statuette of a man eaten by a sea-monster, 3rd-4 h с A.D. Clevelant Museum (from Farkas et al. 1987, pl. XXI). 73 7.1 Representations of two men carrying fish on a pole. One is carrying two large fish (tunas?) and the other two baskets of smaller fish. Black figure amphora by Ambrosios painter, 6 с B.C., now in Berlin (Beazley 1963, p. 109, no 30; photograph from Sparkes 1995, fig. 11.5 and 11.6). 77 7.2 Site plan of the Kenchreae fish-tanks. Spaces А -F are the interconnected vats (from Shaw 1978, pi. 11). 79 7.3 Sacred Lake on Delos (from Bruneau and Ducat 2005, p. 170, fig. 42). 80 7.4 Salted and sun dried chub mackerels (Scomber japonicus), called in Greek tsiros (photograph by D. Mylona). 84 7.5 Site plan of the Punic Amphora Building, 5lh с B.C., Corinth (from Williams II, 1980, p. 109). 87 7.6 Punic amphorae of the Maña-Pascual A4 type (from Zimmerman-Munn 2003, p. 200, fig. 12.3). 88 7.7 Sections offish scales found adhering to Punic amphorae fragments and other fish remains found in the Punic Amphora Building (from Zimmerman Munn 2003). 89 8.1 Tuna catch (from http^/www.travelblog.org/Asia/Philippines/Mmdanao/blog- 50042.html accessed 10 January 2007). 91 8.2 Kalaureia site plan (The Kalaureia Excavation Project. Plan by E. Savini). 92 8.3 Triangular area, west of Building D, Kalaureia. The dark shaded area denotes the main body of the dining deposit , while the light shaded area spilled over material of the same deposit plan (The Kalaureia Excavation Project. Plan by E. Savini). 93 9.1 Dolphin mosaic from the House of Dolphins on Delos, end of 2nd -beginning of 1st с B.C. (from Asimakopoulou-Atzaka, 2003, fig. 18). 107 10.1 Fish plate outline (from McPhee and Trendal 1987, p.174, fig.4). 116 Ш 10.2 Attic fish plate from Taman (from PcPhee and Trendal 1987, pi. 8a). 116 10.3 Attic fish plate from the northern Black sea (from McPhee and Trendal 1987, pi. 6b). 117 10.4 Attic fish plate from Tanagra (fromMcPhee and Trendal 1987, pl.lla). 117 10.5 Taman peninsula. Engraving, 1823 (from Koromila 2001, p. 217). 118 10.6 Apulian fish plate from Tatanto, fourth quarter of the 4th с B.C., from the antiques market (from Zindel 1998, p. 77). 119 10.7 Apulian fish plate from Tatanto, fourth quarter of the 4th с B.C., from the antiques market (from Zindel 1998, p. 57). 120 10.8 Fish plate form a Punic cemetery at Palermo (Tomb 36), southern Italy, with fish remains found in it (from McPhee and Trendal 1987, рі.ібс). 121 10.9 Tuna in the market. The fishmonger slices the fish. Sicilian bell crater from Lipari, 4th с B.C., now in Museo Mandralisca at Cefalu (Trendall 1967, p. 208, no 54; photograph from Sparkes 1999, fig. 11.7). 122
adam_txt	CONTENTS CHAPTER 1 CHAPTER 2 2.1 2.2 2.3 2.4 CHAPTER 3 3.1 3.2 3.3 3.4 3.5 CHAPTER 4 4.1 4.2 4.3 4.4 CHAPTER 5 5.1 5.2 5.3 5.4 CHAPTER 6 6.1 6.2 6.3 6.4 CHAPTER 7 7.1 7.2 7.3 CHAPTER 8 8.1 8.2 8.3 List of contents . List of tables . List of illustrations . Acknowledgments . Abbreviations . List of Classical works used in this thesis Introduction. Defîning the problem of fîsh-eating in Classical Greece Fish-eating between the hammer of Classics and the anvil of economy . Philologists, ancient historians and the archaeologists of the early 20th century on ancient fishing and fish- eating . Modeling and quantification of ancient fishing . Fish in the economy and beyond. The recent work . Conclusions . Theoretical framework adopted in this study. Food consumption in anthropological thinking. . Food consumption as a social phenomenon . The social life of things - the social life offish. . Food embodiment and the senses . Conclusions . Shaping the methodology . Objects versus texts: the scope and methods of historical archaeology . Objects and texts: shaping a methodology . Definitions of terms and limits . Conclusions . Catching fish - production . The productivity riddle: How rich in fish were the Greek waters? What fish resources were exploited? . The geographical distribution of exploited fish resources . Conclusions . The invisible fishermen . What is a fisherman? . Looking for the fishermen in the fish names. Looking for the fishermen in the fish-myths. Conclusions . Fish becoming food - distribution and marketing. Fresh fish . Preserved fish . Conclusions . Where, when and with whom to eat fish - the social context of fish consumption . Fish-eating with the gods and the dead . Secular fish-eating in houses and taverns . Conclusions . ii Ii V vi Vii 1 5 7 11 14 16 16 18 20 22 23 24 24 25 30 32 33 33 37 50 65 67 67 69 70 74 75 75 84 88 91 91 99 102 CHAPTER 9 Choosing fish for the table - alternative taxonomies 103 9.1 The Akraephia fish price list . 103 9.2 Edible fish categories beyond Linnean taxonomy . 106 9.3 Conclusions . 112 CHAPTERIO Eating the fish - fish-dishes and the senses . 113 10.1 A liking for specific fish tastes as shared culture . 113 10.2 Fish-eating in 4th century as a multilevel sensual act - the fish¬ plates . 115 10.3 Conclusions . 123 CHAPTER 11 Conclusions . 124 Appendix 1 Literary sources related to fish, fishing and fish-eating 126 Appendix 2 Epigraphical sources related to fish, fishing and fish-eating 135 Appendix 3a-b Fishing gear / Fish-related structures 137 Appendix 4 Sites of special interest to the study of ancient fishing and fish 140 consumption. Appendix 5 Fish bone recording codes. 149 References 152 LIST OF TABLES 4.1 Scientific and common English fish names . 28 ő.la-g Fish taxonomie representation by site . 38 5.2 Taxonomie presence offish on the basis offish remains and references in literary sources . 41 5.3 Geography of Classical fishing, fish eating and fish in cult based on literary sources . 44 5.4 Size range of the fish exploited in Classical Greece . 47 5.5 Geographical distribution of fish and fishing related data . 51 5.6 Geographical distribution of archaeologically or literarily attested fish resources . 62 6.1 Fishnames of popular fish varieties . 70 7.1 Itanos. Fish anatomical part representation . 82 7.2 Terms related to the variety of preserved fish products . 86 8.1 Kalaureia - "Dining deposit". Fish taxonomie and body size representation . 94 8.2 Kalaureia - "Dining deposit". Fish anatomical part representation . 95 9.1 Fish and prices in the Akraephia inscription (end of 3rd-beg. of 2nd с B.C.) . 104 LIST OF ILLUSTRATIONS 4.1 Fish basic skeletal groups: Cranial, branchial, pectoral and pelvic bones, abdominal 26 vertebrae and caudal vertebrae (drawing from Bristow 1992, p. 10). 5.1 Satellite image of Greece (Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 20061. 34 5.2 Spatial and temporal variation of productivity in the Aegean Sea as it is indicated by images of the surface fluorescent pigments (average) during April (a) and September (b) (from Lykousis et al. 2002, fig. 2). 34 5.3 A small wetland at the estuaries of Geropotamos, a seasonal river, east of Rethymnon, Crete (photograph by D. Mylona). 36 5.4 Distribution of small wetland sites (red dots) on the Aegean Islands (from Katsorodakis u and Paragamian 2006, p.4). 43 5.5 Young fisherman on the coast. Scene in the interior of cup by Ambrosios Painter, 6th с B.C., now in the Boston Museum of Fine Arts (Beazley 1963, p. 173, no 9; photograph from Sparkes 1995). 49 5.6 Thynneio: an arrangement of permanent nets and watching-towers set neat the coast for the catching of migratory fish (from Koukoules 1948, p. 34). 52 5.7a Satellite image of northern Greece and part of northern Aegean (from Talent Cruiser, www.cruiser.gr/enmain.html accessed 25 November 2006). 5.7b Satellite image of part of northern Aegean and Euboea (from Talent Cruiser, 53 www.cruiser.gr/en main.html accessed 25 November 2006). 5.7c Satellite image of mainland west coast and Ionian sea (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 53 5.7d Satellite image of southern Thessaly and Sterea (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 54 5.7e Satellite image of Corinthian gulf (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 54 5.7f Satellite image of Attica, Saronic gulf and Argolic gulf (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 55 5.7g Satellite image of Péloponnèse (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 55 5.7h Satellite image of Cyclades (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 56 5.7i Satellite image of Crete (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006), 56 5.7j Satellite image of Dodecanese (from Talent Cruiser, www.cruiser.gr/en main.html accessed 25 November 2006). 57 5.8 Olynthus netting needles (from Robinson 1941, pi. CXVI). 58 5.9 A hoard of several fish-hooks from Halieis, found at Lower Town (from Jameson et al. 1994, fig. 5.23). 61 6.1. Marble statue of an old fisherman, Roman copy of a 2nd-lst с B.C. original, Palazzo dei Conservatori, Rome (from Polliti 1944, fig. 156). 67 6.2 Silver stater from Itanos. On the one side it depicts Glaukos holding a trident and fish, on the reverse two sea horses. 380/330 B.C. (from http://www.coinarchives.com/a/lotviewer.php?LotID=82924&AucID=89&Lot=899 accessed 23 December 2006). 72 6.3 Marble statuette of a man eaten by a sea-monster, 3rd-4'h с A.D. Clevelant Museum (from Farkas et al. 1987, pl. XXI). 73 7.1 Representations of two men carrying fish on a pole. One is carrying two large fish (tunas?) and the other two baskets of smaller fish. Black figure amphora by Ambrosios painter, 6 с B.C., now in Berlin (Beazley 1963, p. 109, no 30; photograph from Sparkes 1995, fig. 11.5 and 11.6). 77 7.2 Site plan of the Kenchreae fish-tanks. Spaces А -F are the interconnected vats (from Shaw 1978, pi. 11). 79 7.3 Sacred Lake on Delos (from Bruneau and Ducat 2005, p. 170, fig. 42). 80 7.4 Salted and sun dried chub mackerels (Scomber japonicus), called in Greek "tsiros" (photograph by D. Mylona). 84 7.5 Site plan of the Punic Amphora Building, 5lh с B.C., Corinth (from Williams II, 1980, p. 109). 87 7.6 Punic amphorae of the Maña-Pascual A4 type (from Zimmerman-Munn 2003, p. 200, fig. 12.3). 88 7.7 Sections offish scales found adhering to Punic amphorae fragments and other fish remains found in the Punic Amphora Building (from Zimmerman Munn 2003). 89 8.1 Tuna catch (from http^/www.travelblog.org/Asia/Philippines/Mmdanao/blog- 50042.html accessed 10 January 2007). 91 8.2 Kalaureia site plan (The Kalaureia Excavation Project. Plan by E. Savini). 92 8.3 Triangular area, west of Building D, Kalaureia. The dark shaded area denotes the main body of the "dining deposit", while the light shaded area spilled over material of the same deposit plan (The Kalaureia Excavation Project. Plan by E. Savini). 93 9.1 Dolphin mosaic from the "House of Dolphins" on Delos, end of 2nd -beginning of 1st с B.C. (from Asimakopoulou-Atzaka, 2003, fig. 18). 107 10.1 Fish plate outline (from McPhee and Trendal 1987, p.174, fig.4). 116 Ш 10.2 Attic fish plate from Taman (from PcPhee and Trendal 1987, pi. 8a). 116 10.3 Attic fish plate from the northern Black sea (from McPhee and Trendal 1987, pi. 6b). 117 10.4 Attic fish plate from Tanagra (fromMcPhee and Trendal 1987, pl.lla). 117 10.5 Taman peninsula. Engraving, 1823 (from Koromila 2001, p. 217). 118 10.6 Apulian fish plate from Tatanto, fourth quarter of the 4th с B.C., from the antiques market (from Zindel 1998, p. 77). 119 10.7 Apulian fish plate from Tatanto, fourth quarter of the 4th с B.C., from the antiques market (from Zindel 1998, p. 57). 120 10.8 Fish plate form a Punic cemetery at Palermo (Tomb 36), southern Italy, with fish remains found in it (from McPhee and Trendal 1987, рі.ібс). 121 10.9 Tuna in the market. The fishmonger slices the fish. Sicilian bell crater from Lipari, 4th с B.C., now in Museo Mandralisca at Cefalu (Trendall 1967, p. 208, no 54; photograph from Sparkes 1999, fig. 11.7). 122
any_adam_object	1
any_adam_object_boolean	1
author	Mylona, Dimitra
author_facet	Mylona, Dimitra
author_role	aut
author_sort	Mylona, Dimitra
author_variant	d m dm
building	Verbundindex
bvnumber	BV023249330
classification_rvk	NH 6820
ctrlnum	(gbd)0902197 (gbd)0912877 (OCoLC)237245369 (DE-599)BVBBV023249330
discipline	Geschichte
discipline_str_mv	Geschichte
era	Geschichte 500 v. Chr.-700 gnd
era_facet	Geschichte 500 v. Chr.-700
format	Book
fullrecord	<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02138nam a2200529 cb4500</leader><controlfield tag="001">BV023249330</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20190917 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">080409s2008 abd\| \|\|\|\| 00\|\|\| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781407301938</subfield><subfield code="9">978-1-4073-0193-8</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(gbd)0902197</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(gbd)0912877</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)237245369</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV023249330</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-19</subfield><subfield code="a">DE-29</subfield><subfield code="a">DE-188</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">NH 6820</subfield><subfield code="0">(DE-625)125751:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">6,12</subfield><subfield code="2">ssgn</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Mylona, Dimitra</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D.</subfield><subfield code="b">a story of impoverished fishermen or luxurious fish banquets?</subfield><subfield code="c">Dimitra Mylona</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Oxford</subfield><subfield code="b">Archaeopress</subfield><subfield code="c">2008</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">VII, 171 S.</subfield><subfield code="b">Ill., graph. Darst., Kt.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">British archaeological reports / International series</subfield><subfield code="v">1754</subfield></datafield><datafield tag="648" ind1=" " ind2="7"><subfield code="a">Geschichte 500 v. Chr.-700</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fischverbrauch</subfield><subfield code="0">(DE-588)4202363-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Griechenland</subfield><subfield code="g">Altertum</subfield><subfield code="0">(DE-588)4093976-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="688" ind1=" " ind2="7"><subfield code="a">Ernährung & Küchenwesen</subfield><subfield code="0">(DE-2581)TH000005926</subfield><subfield code="2">gbd</subfield></datafield><datafield tag="688" ind1=" " ind2="7"><subfield code="a">Fisch (Ernährung)</subfield><subfield code="0">(DE-2581)TH000005943</subfield><subfield code="2">gbd</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Griechenland</subfield><subfield code="g">Altertum</subfield><subfield code="0">(DE-588)4093976-5</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Fischverbrauch</subfield><subfield code="0">(DE-588)4202363-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Geschichte 500 v. Chr.-700</subfield><subfield code="A">z</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="810" ind1="2" ind2=" "><subfield code="a">British archaeological reports </subfield><subfield code="p">International series</subfield><subfield code="v">1754</subfield><subfield code="w">(DE-604)BV023549802</subfield><subfield code="9">1754</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">Digitalisierung BSBMuenchen</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=016434728&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="n">gbd</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">DHB_BSB_AHF_ISBN</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">DHB_DEL</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">gbd_4_0804</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">gbd_4_0810</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-016434728</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">630.9</subfield><subfield code="e">22/bsb</subfield><subfield code="f">09015</subfield><subfield code="g">38</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">630.9</subfield><subfield code="e">22/bsb</subfield><subfield code="f">09014</subfield><subfield code="g">38</subfield></datafield></record></collection>
geographic	Griechenland Altertum (DE-588)4093976-5 gnd
geographic_facet	Griechenland Altertum
id	DE-604.BV023249330
illustrated	Illustrated
index_date	2024-07-02T20:27:26Z
indexdate	2024-07-09T21:14:06Z
institution	BVB
isbn	9781407301938
language	English
oai_aleph_id	oai:aleph.bib-bvb.de:BVB01-016434728
oclc_num	237245369
open_access_boolean
owner	DE-12 DE-19 DE-BY-UBM DE-29 DE-188
owner_facet	DE-12 DE-19 DE-BY-UBM DE-29 DE-188
physical	VII, 171 S. Ill., graph. Darst., Kt.
psigel	DHB_BSB_AHF_ISBN DHB_DEL gbd_4_0804 gbd_4_0810
publishDate	2008
publishDateSearch	2008
publishDateSort	2008
publisher	Archaeopress
record_format	marc
series2	British archaeological reports / International series
spelling	Mylona, Dimitra Verfasser aut Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. a story of impoverished fishermen or luxurious fish banquets? Dimitra Mylona Oxford Archaeopress 2008 VII, 171 S. Ill., graph. Darst., Kt. txt rdacontent n rdamedia nc rdacarrier British archaeological reports / International series 1754 Geschichte 500 v. Chr.-700 gnd rswk-swf Fischverbrauch (DE-588)4202363-4 gnd rswk-swf Griechenland Altertum (DE-588)4093976-5 gnd rswk-swf Ernährung & Küchenwesen (DE-2581)TH000005926 gbd Fisch (Ernährung) (DE-2581)TH000005943 gbd Griechenland Altertum (DE-588)4093976-5 g Fischverbrauch (DE-588)4202363-4 s Geschichte 500 v. Chr.-700 z DE-604 British archaeological reports International series 1754 (DE-604)BV023549802 1754 Digitalisierung BSBMuenchen application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=016434728&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis
spellingShingle	Mylona, Dimitra Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. a story of impoverished fishermen or luxurious fish banquets? Fischverbrauch (DE-588)4202363-4 gnd
subject_GND	(DE-588)4202363-4 (DE-588)4093976-5
title	Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. a story of impoverished fishermen or luxurious fish banquets?
title_auth	Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. a story of impoverished fishermen or luxurious fish banquets?
title_exact_search	Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. a story of impoverished fishermen or luxurious fish banquets?
title_exact_search_txtP	Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. a story of impoverished fishermen or luxurious fish banquets?
title_full	Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. a story of impoverished fishermen or luxurious fish banquets? Dimitra Mylona
title_fullStr	Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. a story of impoverished fishermen or luxurious fish banquets? Dimitra Mylona
title_full_unstemmed	Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. a story of impoverished fishermen or luxurious fish banquets? Dimitra Mylona
title_short	Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D.
title_sort	fish eating in greece from the fifth century b c to the seventeenth century a d a story of impoverished fishermen or luxurious fish banquets
title_sub	a story of impoverished fishermen or luxurious fish banquets?
topic	Fischverbrauch (DE-588)4202363-4 gnd
topic_facet	Fischverbrauch Griechenland Altertum
url	http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=016434728&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
volume_link	(DE-604)BV023549802
work_keys_str_mv	AT mylonadimitra fisheatingingreecefromthefifthcenturybctotheseventeenthcenturyadastoryofimpoverishedfishermenorluxuriousfishbanquets

Holdings

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection! Indexes

MARC

Record in the Search Index

There is no print copy available.

Similar Items