Seafood and freshwater toxins: pharmacology, physiology, and detection
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Bibliographic Details
Format: Book
Language:English
Published: New York Marcel Dekker 2000
Series:Food science and technology
Subjects:
Item Description:Includes bibliographical references and index
Physical Description:xii, 798 S. ill., maps 26 cm

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Interlibrary loan Place Request Caution: Not in THWS collection!