Eating India: an odyssey into the food and culture of the land of spices
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Bibliographic Details
Main Author: Banerji, Chitrita (Author)
Format: Book
Language:English
Published: New York Bloomsbury 2007
Edition:1. U.S. ed.
Subjects:
Online Access:Table of contents only
Publisher description
Contributor biographical information
Physical Description:XIX, 265 S. Ill.
ISBN:1596910186
9781596910188

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