The English kitchen: historical essays
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Bibliographic Details
Format: Book
Language:English
Published: Totnes [England] Prospect Books 2007
Series:Food and society 13
Subjects:
Item Description:"Leeds Symposium on Food History, food and society series
Includes bibliographical references and index
Physical Description:127 S. Ill. 26 cm
ISBN:9781903018507

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!