Dairying exemplified, or, The business of cheese-making laid down from approved rules, collected from the most experenced dairy-women, of several counties ... also the most approved method of making butter - Twamley, Josiah (Printed for the author by J. Sharp, and sold by Messrs. Rivington's and J. Taylor, London, 1784)
Errata: [1] p. at end. - Goldsmiths'-Kress no. 12574. - Includes index. - OCLC, 23133427. - Reproduction of original from Goldsmiths' Library, University of London