Le Bon usage du chocolat dégraissé:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | French |
| Veröffentlicht: |
S.l.
s.n
[17--?]
|
| Schlagworte: | |
| Online-Zugang: | BSB01 FHI01 IOS01 LCO01 SBR01 UBA01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
| Beschreibung: | "Le bon usage du sirop de vanilles": p. [33]-[36]. - Caption title. - Goldsmiths'-Kress no. 03626.16-1. - Imprint from Kress Lib. - OCLC, 20888336. - Reproduction of original from Library of the Arnold Arboretum, Botany Libraries, Harvard University |
| Beschreibung: | Online-Ressource ill |
| Format: | Full text online |
Internformat
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| index_date | 2024-07-02T18:21:03Z |
| indexdate | 2024-07-09T21:01:58Z |
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| language | French |
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| spelling | Le Bon usage du chocolat dégraissé preparé à Paris, par les artistes du Laboratoire royal du College des quatre nations S.l. s.n [17--?] Online-Ressource ill txt rdacontent c rdamedia cr rdacarrier "Le bon usage du sirop de vanilles": p. [33]-[36]. - Caption title. - Goldsmiths'-Kress no. 03626.16-1. - Imprint from Kress Lib. - OCLC, 20888336. - Reproduction of original from Library of the Arnold Arboretum, Botany Libraries, Harvard University Online-Ausgabe Farmington Hills, Mich Thomson Gale The Making of the Modern World Sonstige Standardnummer des Gesamttitels: 22382495 Available via the World Wide Web Full text online Chocolate Early works to 1800 Vanilla Early works to 1800 Reproduktion von Le Bon usage du chocolat dégraissé [17--?] http://nl.sub.uni-goettingen.de/id/19010114S01400?origin=/collection/nlh-mme Volltext |
| spellingShingle | Le Bon usage du chocolat dégraissé Chocolate Early works to 1800 Vanilla Early works to 1800 |
| title | Le Bon usage du chocolat dégraissé |
| title_auth | Le Bon usage du chocolat dégraissé |
| title_exact_search | Le Bon usage du chocolat dégraissé |
| title_exact_search_txtP | Le Bon usage du chocolat dégraissé |
| title_full | Le Bon usage du chocolat dégraissé preparé à Paris, par les artistes du Laboratoire royal du College des quatre nations |
| title_fullStr | Le Bon usage du chocolat dégraissé preparé à Paris, par les artistes du Laboratoire royal du College des quatre nations |
| title_full_unstemmed | Le Bon usage du chocolat dégraissé preparé à Paris, par les artistes du Laboratoire royal du College des quatre nations |
| title_short | Le Bon usage du chocolat dégraissé |
| title_sort | le bon usage du chocolat degraisse |
| topic | Chocolate Early works to 1800 Vanilla Early works to 1800 |
| topic_facet | Chocolate Early works to 1800 Vanilla Early works to 1800 |
| url | http://nl.sub.uni-goettingen.de/id/19010114S01400?origin=/collection/nlh-mme |