Tizard, W. L. (1846). The theory and practice of brewing illustrated: Containing the chemistry, history, and right application of all brewing ingredients and products ... also, many new practical observations on brewing London and Dublin porter, East India pale ale, export stout, &c. &c (2nd ed.). Sold by the author.
Chicago Style (17th ed.) CitationTizard, William Littell. The Theory and Practice of Brewing Illustrated: Containing the Chemistry, History, and Right Application of All Brewing Ingredients and Products ... Also, Many New Practical Observations on Brewing London and Dublin Porter, East India Pale Ale, Export Stout, &c. &c. 2nd ed. London: Sold by the author, 1846.
MLA (9th ed.) CitationTizard, William Littell. The Theory and Practice of Brewing Illustrated: Containing the Chemistry, History, and Right Application of All Brewing Ingredients and Products ... Also, Many New Practical Observations on Brewing London and Dublin Porter, East India Pale Ale, Export Stout, &c. &c. 2nd ed. Sold by the author, 1846.